Tea helps cool down and detoxify the liver

HẠ MÂY |

Dandelion tea has the effects of heating, detoxifying, anti-inflammatory, antibacterial, diuretic and liver protection.

If you often have symptoms such as thirst for water, bitter taste in the mouth, bad breath, dry mouth, worn teeth, swollen gums, pain in the throat, dryness, low urination and darkness, poor digestion, hunger, nausea or vomiting from sour yellow fluid, it may be a sign of stomach disease.

One of the ways to support the stomach is to drink drink drink drink dried tobacco root tea. Eating about 2 grams of dried tobacco root tea per day can help maintain and improve digestive function.

Dandelion root contains many beneficial active ingredients such as organic acids, glucose, choline... helping to restore damaged stomach lining and relieve stomach pain. In addition, this herb is also known for its effective liver protection, thermogenesis and detoxification properties.

In particular, for people with weak liver function, dandelion root tea can help enhance detoxification ability, improve metabolism and restore liver function.

Dandelion has a slightly bitter taste, helps cool down, detoxify, rid inflammation, constipation, dissolve tumors and promote milk secretion. This is a popular drug in treating breast inflammation, and can be taken as an oral or topical color.

Dandelion also has diuretic, laxative effects, reduces jaundice and supports liver and gallbladder function, so it is widely used in clinical practice.

HẠ MÂY
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