LC Foods - Sending yourself to a journey to the next level

Anh Thư |

LC Foods has just been honored by Vietnam Report as "Top 5 Prestigious Food Companies in 2025 - Industry Group: Primary and Processed foods" in 2025.

On October 28, 2025, at the National Convention Center - Hanoi City, Vietnam Report Joint Stock Company in collaboration with VietnamNet newspaper successfully held the Ceremony to announce the Top 10 & Top 5 Prestigious Companies in the Food - Beverage - Retail - Packaging - High-Tech Agriculture industry in 2025.

In 2025, Vietnam's economy will continue to develop at a breakthrough and adapt to complex fluctuations in the global context. Essential sectors such as Food - beverages - Retail - Packaging and High-tech Agriculture in general are currently entering a period of strong transformation, from focusing on scale growth to in-depth development: product/service quality, sustainable value chain, innovation and technology application to meet the increasingly high demand of the market.

The Top 10 & Top 5 prestigious companies in key industries are part of Vietnam Report's annual research series since 2012, to honor leading enterprises that have an impact on the sustainable development of the Vietnamese economy. This list is built on three main criteria: Financial capacity shown in the most recent financial report; Traditional reputation is assessed by Media Coding; Survey of research subjects and stakeholders.

LC Foods vua duoc Vietnam Report vinh danh vi tri so 1 trong “Top 5 Cong ty Thuc pham uy tin nam 2025 - Nhom nganh: Thuc pham so che, che bien san” nam 2025.
LC Foods has just been honored by Vietnam Report as No. 1 in the "Top 5 Prestigious Food Companies in 2025 - Industry Group: Primary and Processed Food" in 2025. Photo: LC Foods

A representative of LC Foods said that this result is a recognition of the company's sustainable development process over the past 15 years, with the orientation of building an 3F closed food production ecosystem - from the farm to the dining table, and focusing on consumers.

LC Foods does not go towards mass expansion, but chooses to develop in depth, invest in technology and product quality. We believe that in order to survive and develop long-term, the most important thing is to maintain consumer confidence, said Mr. Le Van Son, Permanent Deputy General Director of LC Foods, at the announcement ceremony of the Top 10 Processed Food Enterprises in 2025 in Hanoi on October 28, 2025.

Ong Le Van Son - Pho Tong Giam doc thuong truc Cong ty CP LC Foods nhan vinh danh top 5 Thuc pham uy tin Vietj Nam - Nganh Thuc pham che bien san ngay 28.10.2025. Anh: Vietnam Report
Mr. Le Van Son - Permanent Deputy General Director of LC Foods Joint Stock Company received the honor of Top 5 Prestigious Foods of Vietnam - Processed Food Industry on October 28, 2025. Photo: Vietnam Report

2025 is the 15th anniversary of the establishment and expansion of LC Foods Group with the merger of 3 more strategic factories: Mekong Aqua feed, Hoang Long Seafood and Cadovina (formerly Cadovimex II). The Group currently owns an ecosystem of 5 factories following the 3F closed model, comprehensively controlling the value chain.

LC Foods is also gradually digitizing the entire operating process, including upgrading from the SAP Business One system to the SAP S/4HANA Public Cloud system, towards a transparent, flexible and sustainable governance model.

Currently, LC Foods supplies more than 400 products nationwide and exports to more than 30 countries, meeting international standards such as HACCP, BRCGS, FSSC 22000... and gradually implementing ESG criteria.

Anh Thư
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Vietnam has long been famous as the " pangasius capital" of the world, exporting up to 90% of the global pangasius output each year. But at Vietnam International Sourcing Expo 2025 (VIS 2025), the story does not stop at exporting raw materials. LC Foods Joint Stock Company is showing a new direction: bringing pangasius into an era of value-added processing products, conquering global flavors.

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Anh Thư |

Chinese fried foods, also known as rib lapping sauce, Chinese fried foods, are a dish originating from China. According to folk experience, in the past, people made this dish themselves from lean pork, a little ground pork fat mixed with wine, sugar stuffed in the intestines of dried pigs to cook by naturally fermenting. Dried labor houses are called dried labor houses, and undried labor houses are called fresh labor houses. Market color is pink or dark brown, light sweet and can be preserved for a long time. Use it to make gradually when there is no refrigerator.