Ho Chi Minh City transparentizes food supply chains with green ticks and pork trading floors

NGỌC LÊ |

Ho Chi Minh City is promoting the construction of a transparent food supply chain through the "responsibility green tick" program and the pork exchange.

NGỌC LÊ
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Hot weather, Ho Chi Minh City controls food safety from supply to kitchen

Thanh Chân - Ngọc Ánh |

In the hot season, Ho Chi Minh City proactively controls food safety from raw materials to processing stages in collective kitchens.

Ho Chi Minh City builds green school kitchen model

NGỌC LÊ - THÁI BẢO |

Ho Chi Minh City - Strict control from supply to processing and technology application is becoming a key solution to ensure the quality of meals for students.

Ho Chi Minh City applies food safety management technology in schools

LÊ BẢO |

Ho Chi Minh City - Controlling school food safety with traceability technology, improving meal quality, transparency, and strengthening trust.