Food
Western tourists reveal 10 popular specialties not to be missed in Vietnam
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American female blogger Kiersten Rich - who has more than 10 years of experience traveling to 70 countries around the world - is excited when talking about Vietnamese cuisine.
Quang Ngai wild ngot vegetables, from a rustic dish to a city specialty
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Quang Ngai - Wild ngot vegetables, a rustic mountain vegetable, conquer diners with its natural sweetness, without elaborate seasoning.
Enjoying the unique fermented pork roll pho in Sa Pa
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Pho Con Sui Ong Ha - a famous dish for tourists when coming to Sa Pa, attracts with its own flavor and unique processing method.
Banh khoai noi gang that few people know about in Thanh Hoa
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If banh khoai with shrimp is too familiar to tourists when coming to Thanh Hoa, banh khoai with a cast iron pot is a childhood snack that is currently not well processed.
Holiday eating bun nuoc leo Soc Trang flooded with shrimp and meat
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Can Tho - On the occasion of the 30th of April, if you come to the Mekong Delta to have fun, diners should not forget to enjoy Soc Trang noodle soup.
Chi Trung tells you where to have a delicious and cheap breakfast for only 10,000 VND in Hanoi
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Hanoi - Enjoying a bowl of fragrant sticky rice with fried onions, artist Chi Trung affirmed: "In Hanoi, everything is cheap, but you have to know where to go!".
Banh xeo and banh khoai are among the best in the world
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Vietnamese pancakes have been ranked among the top 100 best pancakes in the world by culinary website Taste Atlas.
The Hue beef noodle shop with the old flavor is crowded from morning to night in Hanoi
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Hanoi - The Hue beef noodle restaurant located on Xuan Thuy Street, Cau Giay District is a familiar dining address for university students in this area.
International Food Festival 2024 – connecting and exchanging cultures
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The 2024 International Food Festival will take place over 2 days, from December 7 to 8 at the Diplomatic Compound (Kim Ma, Van Phuc, Hanoi).
Banh mi with seared beef restaurant in the Middle of Hanoi's Old Quarter Sells 300 Servings a Day
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Hanoi - Banh mi with seared beef of Ba Gia restaurant is a familiar address for food lovers in the Old Quarter.
Vietnamese beef pho in the top 20 best soups in the world
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CNN listed pho in the top 20 best soups in the world, calling it a globally famous Vietnamese specialty.
Attractive cuisine from tra fish in Dong Thap
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Dong Thap - 50 delicious dishes made from attractive and unique tra fish, elaborately presented, demonstrating the creativity and talent of the chefs.
Enjoy hundreds of specialties from all three regions in Dien Bien
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Visitors have the opportunity to enjoy hundreds of delicious dishes at the National Food Festival taking place in Dien Bien Phu City, Dien Bien Province.
Bau cake - from lost dish to famous specialty of Soc Trang
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Soc Trang - The sweetness of squash, the stickiness of flour, along with coconut milk and sweet and sour fish sauce create a very unique flavor of squash cake.
American tourists stunned by 4 million VND gold-plated statue in Vietnam
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HCMC - American diners were shocked to learn that the most expensive bowl of pho in Vietnam includes premium ingredients such as wagyu beef, gold leaf, truffle mushrooms, foie gras...
3 Michelin-praised mi Quang restaurants in Da Nang
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The series of famous mi Quang (Quang-style noodle) restaurants in Da Nang recommended by Michelin will certainly not disappoint diners.
Sidewalk snail stalls only open for a few hours, late customers have to wait
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Hanoi - A long-standing small snail restaurant in Cau Giay district only opens for a few hours each afternoon, serving snails in the traditional style but is always crowded with customers.
Clams congee bowl clams flood season
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Quang Nam is entering the rainy and flood days again. The Thu Bon River rises under the torrential rains, turning the brown roofs of Hoi An streets white.
Korean guy eats all the specialties of Ban Co market food tour in Ho Chi Minh City
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Korean male blogger Wowsung shares an interesting experience when taking a food tour at Ban Co market, Ho Chi Minh City.
Come to Hai Phong port city to enjoy the specialty of banh da cua
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Hai Phong - In addition to nem cua be (Vietnamese crab spring rolls), cha chia (grilled pork paste on sugarcane sticks), che dua dam (coconut milk dessert with pandan jelly), banh mi que (Vietnamese baguette stick)..., visitors cannot miss the famous banh da cua (Vietnamese crab noodles soup) of the port city.
