International Women's Day March 8th is approaching and this is an ideal time for guys to show their ingenuity. Accordingly, instead of ready-made gifts, making a sweet Tiramisu cake yourself will bring surprises to your loved one.
To make a delicious Tiramisu cake, prepare 1 bag of ladyfingers about 200g, 250g Mascarpone cheese; 200ml whipping cream, 2 chicken egg yolks, 60g white granulated sugar, 1 pack of instant coffee and 10ml Rum (optional).
In addition, prepare a little more pure cocoa powder to decorate the cake surface.
After separating the egg yolk, beat it with sugar and boil it in the water, stirring evenly until the mixture thickens and turns pale yellow and let it cool. Mix Mascarpone cheese gently into the egg mixture to make the cream smooth and not clumped.
Fresh cream should be kept cold before batting, then use a beater until the cream is firm and has a vertical tip. Mix this cream into the cheese mixture from the bottom up to keep it smooth and porous. Dissolve black coffee in 100ml of hot water, add Rum and let cool before use.
When processing, quickly dip each champagne cake into coffee and then line the bottom of the mold tightly. Be careful not to dip for too long to avoid the cake becoming mushy. Next, apply a layer of cheese cream to the surface of the cake and spread it flat.
Continue to repeat a layer of coffee-dipped cake and cream until the mold is full. After completion, store the cake in the refrigerator for at least 4-6 hours. Keeping it cold will help the cake layers bond tightly and the flavor blend more richly.
The final step should be to sprinkle a layer of cocoa powder evenly all over the cake surface through a sieve to create eye-catching colors. The perfect Tiramisu cake will have a slightly bitter taste of cocoa, the richness of cream cheese and the strong aroma of coffee, which will surely make you feel the sincere feelings of the giver on the upcoming March 8th.
