Health
People with kidney disease and gout should consider eating beef curd
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People with kidney disease, gout, and dyslipidemia should be cautious when eating beef curd, even though this is a source of many nutrients for the body.
From 2027, it is expected to abolish the training of specialist doctors I and II
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The Ministry of Health is seeking opinions on the draft Circular on training resident doctors and specialists.
Gout patients need to eat this bean to help lower uric acid
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Lentils are a source of plant protein, fiber and many micronutrients that gout patients should eat to support lowering uric acid.
Foods with low GI levels help stabilize blood sugar
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People with diabetes should choose foods with a low GI index to control blood sugar, maintain health and prevent complications.
3 notes when drinking tea in the morning to support kidney protection
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Drinking tea in the morning can support hydration and kidney health, but you need to pay attention to the amount of tea and the type of tea, especially in people with a history of kidney stones or kidney disease.
