Revealing foods that should not be combined with chia seeds

Nhóm PV (THEO HEALTHSHOTS) |

There are certain foods that should be avoided when combined with chia seeds as they can cause indigestion, acid reflux and other problems.

Nhóm PV (THEO HEALTHSHOTS)
RELATED NEWS

Police clarify the case of a fallen tree hitting a motorcyclist, one person died

|

Thanh Hoa - The police agency is verifying and clarifying the case of a mahogany tree being sawn down and hitting a motorcyclist, killing one person.

Going to 8 bookstores, parents still haven't bought enough textbooks for their children

|

Many parents in Hanoi are still struggling to find enough textbooks for their children in the first days of the school year.

Special feature of the US million-dollar self-propelled submarine seized by Iran

|

The Iranian Islamic Revolutionary Guard Corps (IRGC) announced on September 8 that it had captured an advanced US Navy unmanned submarine (UUV).

Principal in Nha Trang shares about school operations after arrangement

|

Khanh Hoa - After arranging public schools in Nha Trang, the coordination of teachers and decentralization of management in branches are helping the new model operate effectively.

Ho Chi Minh City plans to reduce the number of City People's Committee members

|

Ho Chi Minh City plans to reduce the number of City People's Committee members from 18 to no more than 8 people, accordingly, 10 heads of departments and branches may no longer hold the position of People's Committee members.

4 Side Effects of Chia Seeds You Should Know

THEO healthshots |

Chia seeds are considered little superheroes that bring many health benefits. However, consuming too much can lead to certain complications.

5 foods to avoid when combined with chia seeds

BẢO ANH (THEO HEALTHSHOTS) |

While chia seeds can be easily incorporated into dishes, there are some foods to avoid as they can cause indigestion, acid reflux, and other problems.

Cách uống hạt chia giúp hạ đường huyết

Kiều Vũ (Theo Webmd, Indiaexpress) |

Hạt chia giúp tăng độ nhạy của insulin,có tác dụng hạ đường huyết, từ đó giúp kiểm soát bệnh tiểu đường.