Food

| 25/03/2026 - 11:23

The banh mi gio shop that has been selling for nearly 40 years in Hai Phong is one of the "favorite" breakfast addresses of singer Duy Manh.

| 24/03/2026 - 11:48

The bun cha restaurant that has been selling for more than 35 years in Hanoi was praised by Tran Thanh and encouraged the owner to open more establishments in Ho Chi Minh City.

| 23/03/2026 - 10:01

Diners can enjoy authentic Mekong Delta fish sauce vermicelli at a small restaurant on Huynh Thuc Khang street (Hanoi).

| 22/03/2026 - 15:03

This January season, inside the mountains and outside the countryside or on the alluvial slopes, there is a lush green color of Khuc vegetable that is excitedly sprouting leaves after drizzle. This field vegetable has become green from January to the end of March, so it is also called thanh minh thao or cuc tan, but people just call it Khuc vegetable because it is related to banh khuc.

| 22/03/2026 - 13:35

Hai Phong - Not only famous for crab rice crackers and spicy bread, Hai Phong also attracts tourists with very unique flavorful snacks.

| 17/08/2025 - 10:03

HUE - The hot Nam Pho banh canh is fragrant, giving off a mild aroma of shrimp and rice flour, making many diners excited every time they enjoy it.

| 16/08/2025 - 15:01

Hanoi - A coffee shop in a small alley attracts diners on the occasion of the 80th anniversary of National Day on September 2 with its unique menu.

| 15/08/2025 - 19:00

Not only attractive in name, linh fish also originate from the formation of a series of cultural activities on fishing, processing...

| 12/08/2025 - 11:30

Da Nang - The Hue Na beef noodle shop was opened by a former teacher, preserving the original flavor of Hue in the heart of the Han River city.

| 11/08/2025 - 11:02

Taking on the challenge of eating only Huyiu for 24 hours, Korean vlogger Choi Jongrak has found 3 famous delicious huyiu restaurants in Saigon.

| 10/08/2025 - 08:05

A sweet soup stall has become a sweet soup shop that has been passed down through 3 generations of women, from grandmother to mother and granddaughter to become a family sweet brand with a reputation in Hanoi's Old Quarter. Mrs. Thin's sweet soup restaurant at 95 Hang Bo Street is an attractive destination for those who love the cuisine of the capital.

| 08/08/2025 - 13:52

Daniel Stable follows local tour guides, learn about the history of the ancient capital of Hue, eat specialties and explore Dong Ba market.

| 07/08/2025 - 11:15

Porridge is a familiar dish for Central regionans. Each province and city has its own way of cooking to make each bowl of congee soup imbued with local culinary identity.

| 04/08/2025 - 17:37

Vietnamese cuisine is facing a wave of change, when traditional values are breathed into a modern spirit, not ostentatious but full of inner strength.

| 04/08/2025 - 06:00

Cho village banh tet (Yen Phong commune, Bac Ninh) is only the size of two fingers, the skin and filling are delicious, becoming a gift that many tourists from near and far want to try.

| 03/08/2025 - 12:05

After nearly 40 years of working in the eel vermicelli industry, Ms. Vu Thi Lan has turned a small seaweed stall into a culinary address honored by Michelin Guide.

| 02/08/2025 - 19:13

Hanoi - The launch of Hanoi Halal restaurant is a positive signal for the capital's tourism industry in efforts to diversify products and towards sustainable development.

| 02/08/2025 - 08:03

Lamai Garden restaurant, which won the Green Star award from Michelin Guide 2025, always pursues its own philosophy of life.

| 31/07/2025 - 14:49

Da Nang - Cho Con is known as a culinary paradise, a place that gathers many attractive local specialties that cannot be missed.

| 28/07/2025 - 10:59

The Western tourist experienced Wagyu beef pho at Tan Son Nhat airport (HCMC), appreciating the delicious flavor despite the high price.