Food
Red mulberry season on Eo Chim pass, Quang Ngai
|
Quang Ngai - Clusters of juicy red strawberries densely clustered on the trunk, squeezing from the roots to the high branches, standing out amidst the endless green of Eo Chim mountains and forests.
Hanoi has a high-end restaurant in the top 3 best restaurants in the world in 2026
|
The Rhythms Restaurant in Hanoi ranks 3rd in the list of 10 best high-end restaurants in the world in 2026 voted by Tripadvisor.
Snack combo makes young people "addicted to eating" on Quang Trung street, Hanoi
|
Hanoi - Grilled rice paper, khuc bach sweet soup, and tofu pudding are snacks on Quang Trung street that attract many young people.
Phon sticky rice - a unique flavor from the mountains and forests of Son La
|
Son La - From wild boon flowers growing in high mountains, the Thai people create golden, chewy and fragrant sticky rice, with a unique flavor and rich Northwest culture.
Michelin-starred restaurant fined $11,000 for using ants to decorate dishes
|
Michelin 2-star restaurant Evett in Seoul (South Korea) was fined after using imported dried ants to decorate dessert.
6 dishes loved by many tourists when coming to Hanoi
|
Along with the introduction and intersection of cuisine from many regions, Hanoi has become a destination with many delicious and unique dishes for tourists to choose from.
Eating grilled catfish with forest vegetables in U Minh Ha
|
Ca Mau - In the middle of U Minh Ha cajeput forest, grilled catfish brings a spirit of freedom and liberality, making visitors remember it forever.
Banh cuon at night in Cat Ba
|
There are lands where people come because of the beautiful scenery, and then stay because of very small things. Cat Ba is such a place.
Ngan Dua silkworm skin cake, a dish that tourists should experience when coming to the Mekong Delta
|
Ca Mau - Having the opportunity to visit Ngan Dua market (Hong Dan commune), tourists should not miss Ngan Dua silkworm skin cake - a rustic dish of the Mekong Delta people.
Falling in love with popular herring spring rolls in Phan Thiet
|
From a rustic dish in fishermen's meals, herring spring rolls have become a culinary highlight to try for anyone traveling to Phan Thiet.
Inside the famous "fish sauce kingdom" in the Mekong Delta
|
An Giang - Chau Doc Market is considered the famous "fish sauce kingdom" in the Mekong Delta with hundreds of specialty fish sauces attracting customers from near and far.
Reasons why Western tourists are fascinated by sidewalk iced milk coffee in Vietnam
|
Not only famous for its rich flavor, iced milk coffee also brings visitors an interesting street food culture experience only available in Vietnam.
The reason why black soy sauce mixed noodles have Korean culinary characteristics
|
The combination of chewy noodles, glossy black soy sauce and cool vegetables has created an irresistible attraction for black soy mixed noodles.
Before coming to Vietnam to eat bun cha, former US President makes sushi "hot
|
Sukiyabashi Jiro sushi restaurant has become the focus of attraction when former US President Barack Obama visited to eat with late Japanese Prime Minister Shinzo Abe.
Swedish cuisine and attractive dishes, tourists should try to experience
|
Swedish cuisine is attractive with meatballs, salted salmon, cinnamon cakes and dishes imbued with Nordic cultural imprints.
International chefs tell stories of bringing homeland dishes to Hanoi
|
In Hanoi, more and more foreign chefs choose to stick with them for a long time, bringing the flavor of home cuisine to serve local diners.
Xa Bau in the Mekong Delta - a dish that makes distant visitors have to spell their names
|
Xa Bau - a typical pickled radish dish of the Mekong Delta, rustic but rich in flavor, is both a familiar dish in a rural meal and evokes curiosity for tourists from afar.
5 Vietnamese dishes named in the top best dishes in the world 2026
|
In 2026, many Vietnamese dishes continue to affirm their appeal when they are in the Top Taste Atlas and visited by international leaders to enjoy.
Hot hit" bakery, customers accept to queue for hours to enjoy
|
Hanoi - A small bakery in the old quarter makes diners patiently queue for hours just to experience the flavor.
Forest chicken trays with all kinds of dishes, Sa Pa bamboo rice with magenta leaves make tourists fascinated
|
Coming to Sa Pa to enjoy wild chicken trays, bamboo rice with magenta leaves - the rich mountain and forest flavor makes diners fascinated.
