Food
Thai Nguyen rice rolls, only gourmets know
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In addition to traditional rice rolls with minced meat and wood ear mushrooms dipped in fish sauce, Thai Nguyen cuisine also has rice rolls with soft-boiled eggs and famous bone broth.
Westerners love these 5 drinks that are only available in Vietnam
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HCMC - Western tourists reveal familiar drinks with unique recipes in HCMC, claiming they can only be found in Vietnam.
Westerners: If you want to eat well in Ho Chi Minh City, you have to wake up really early
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Western tourists in Ho Chi Minh City share that if they want to eat delicious food, they have to wake up very early to find attractive street specialties. Because many shops only need to open for a few hours in the morning before they are sold out.
Michelin Pho Restaurant Owner Reveals 80-Year-Old Family Secret
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The owner of Pho Tu Lun restaurant in Hanoi's Old Quarter revealed a simple recipe for making pho that retains its delicious flavor, winning over diners for decades.
First time eating authentic Hue beef noodle soup, Korean guests raved about it
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The first time coming to Hue to eat Hue beef noodle soup, three Korean guys couldn't help but admire the restaurant's delicious homemade noodles and rich Hue-style broth.
Rose (Blackpink) eats Vietnamese pho in France
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Rose (Blackpink) showed her special love for Vietnamese pho when enjoying this dish while in France.
Hue banh ep restaurant Sells Hundreds of banh ep a Day in Hanoi
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Hanoi - The Hue Banh banh ep restaurant on Nguyen Van Tuyet Street (Dong Da, Hanoi) always attracts a large number of diners because of the typical flavors of the ancient capital's cuisine.
Snakehead fish porridge but no porridge
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No matter where you go in Quang Tri - whether it's Dong Ha town, the coastal areas of Hai Lang, Cua Viet or the mountainous area of Khe Sanh - you'll see signs selling snakehead fish porridge.
Pho in a bowl costs 3 million VND in Hanoi
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A restaurant in Hanoi caused a stir when it advertised a special pho dish in a ceramic bowl for 3 million VND.
Com - from the gift of young rice to the "combo" of Hanoi autumn
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Green rice paired with rustic drinks such as lemon tea, egg coffee... brings an interesting culinary experience in the middle of Hanoi's autumn.
Unique willow leaf cake of the Teochew people in Cho Lon
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With its eye-catching pink color, willow leaf cake (or peach cake) is a traditional dish of the Teochew people, always present during holidays and Tet.
5 Night Food Streets That Tell You What to Eat in Hanoi
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The characteristic of night cuisine in Hanoi's Old Quarter is the small streets selling delicious food that have become a brand, attracting many diners.
Dried bamboo shoots specialty with rich flavor of Northwest mountains and forests
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Dien Bien - Dried bamboo shoots from the Northwest have long become a famous specialty loved by many people, especially bamboo shoots.
The "ta la" salad restaurant is popular with gourmet diners in Hanoi
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Hanoi - The salad shop on Nguyen Trung Truc street is famous for its many customers because it meets the criteria: delicious - nutritious - cheap.
The secret to cooking delicious Hanoi-style water spinach vermicelli
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Hanoi - How to cook delicious and non-itchy Vietnamese colocasia gigantea noodle soup something many people are curious about. The owner of a restaurant in Chua Lang revealed a simple secret.
Crab vermicelli soup and sour fish soup are among the best seafood dishes
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Taste Atlas lists Vietnamese sour fish soup as one of the best seafood dishes in Southeast Asia.
Blogger reveals cheap fruit in Vietnam is more expensive than Shine Muscat
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Blogger Wowsung compares a series of differences between the way of buying and selling as well as the prices of items at traditional markets in Vietnam and Korea.
How delicious are Bao Phuong mooncakes that customers line up for hours to buy them?
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Hanoi - Bao Phuong mooncake shop, over 70 years old, is famous for its long queues of customers waiting to buy, causing traffic jams on a section of Thuy Khue street.
Fine dining can become a “soft power” of countries
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Vietnam is not a strange destination for world-famous Michelin-starred chefs. But to talk about a Michelin-starred restaurant or chef in Vietnam, the country's culinary scene needs more than just quality.
