Food
East German grilled chicken and a series of specialties that are hard to miss when coming to Buon Ma Thuot
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Dak Lak - Not only famous for coffee, Buon Ma Thuot also has many delicious and unique specialties that visitors should not miss.
Sour shrimp cake - a culinary treat in the ancient capital of Hue
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HUE - Once a royal dish, sour shrimp rolls carry the strong culinary identity of the ancient capital with an unforgettable sour and crispy flavor.
Famous 35-year-old sticky rice restaurant attracts customers in Ninh Binh
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Ninh Binh - The sticky rice restaurant on Minh Khai Street (old Nam Dinh City) is a long-standing address, attracting many generations of diners with its unique delicious taste.
Cham tea - a rustic drink becomes a famous specialty of Hai Phong
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Chamomile tea is not simply a delicious and delicious drink but has become a part of the beauty of Hai Phong cultural life.
DPR Ian and his team eat nearly 20 specialties at a Vietnamese restaurant, not afraid to fish for shrimp
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Hanoi - During his time in Vietnam, famous rapper DPR Ian and his team had an interesting culinary experience.
Writers with Central Highlands cuisine
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Writer Do Tien Thuy, former soldier of the 10th Division stationed in Kon Tum, now a colonel, Head of the Literature Department of the Army Literature Magazine, has just returned to the Central Highlands.
How are Tet dishes different in the three regions?
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With different customs and culinary flavors, the Tet tray of each region has its own unique features.
Hue Chung cake and soft bamboo strips
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Honestly, when I see banh chung and banh tet wrapped with red and green plastic strings, I suddenly find the cakes less delicious.
Tet fruit tray - same name but different in three regions
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Although they all carry the same meaning of praying for a peaceful and prosperous life, the Tet fruit trays in the three regions have differences in the way they are arranged and the choice of fruit...
What is so special about Tri Ton cuisine that you will remember forever after just one taste?
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An Giang - Tri Ton cuisine always brings diners interesting emotions because it is the crystallization of the cultures of three ethnic groups: Kinh, Hoa, Khmer.
Will Michelin-starred restaurants with 'home-cooked meals' win over Vietnamese customers?
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Hanoi - Unlike other restaurants that have received prestigious Michelin awards, Tam Vi is known for its simple family-style meals.
Eating 7 Hue dishes at once, Korean guests praise fish sauce
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Ordering a combo of 7 rustic Hue dishes, the three Korean guys nodded as they ate because each dish came with its own delicious dipping sauce.
An Giang invites guests to hundreds of specialties at the Food, Culture and Tourism Week
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An Giang – The Spring At Ty culinary, cultural and tourism week officially opened and will last until January 26.
Fish noodle shop with strange toppings sells 600 bowls a day in Hanoi
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Hanoi - The fish noodle shop in Cau Giay is loved by many diners because of its special toppings, delicious taste, and affordable price.
The reason why Western tourists travel thousands of kilometers to Hanoi in winter
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Hanoi's winter cuisine has many attractive street specialties, to the point that Western tourists are willing to travel thousands of kilometers to enjoy the delicious dishes.
Thai Nguyen rice rolls, only gourmets know
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In addition to traditional rice rolls with minced meat and wood ear mushrooms dipped in fish sauce, Thai Nguyen cuisine also has rice rolls with soft-boiled eggs and famous bone broth.
Westerners love these 5 drinks that are only available in Vietnam
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HCMC - Western tourists reveal familiar drinks with unique recipes in HCMC, claiming they can only be found in Vietnam.
Westerners: If you want to eat well in Ho Chi Minh City, you have to wake up really early
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Western tourists in Ho Chi Minh City share that if they want to eat delicious food, they have to wake up very early to find attractive street specialties. Because many shops only need to open for a few hours in the morning before they are sold out.
Michelin Pho Restaurant Owner Reveals 80-Year-Old Family Secret
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The owner of Pho Tu Lun restaurant in Hanoi's Old Quarter revealed a simple recipe for making pho that retains its delicious flavor, winning over diners for decades.
First time eating authentic Hue beef noodle soup, Korean guests raved about it
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The first time coming to Hue to eat Hue beef noodle soup, three Korean guys couldn't help but admire the restaurant's delicious homemade noodles and rich Hue-style broth.
