Food
Preserving the flavor of Quang noodles in the heart of the Capital
|
Quang noodle shop located on Khuat Duy Tien street, Thanh Xuan still quietly maintains the traditional way of making dishes for more than 20 years. For shop owner Thu Suong, the most important thing to create a delicious bowl of Quang noodles is not the elaborate ingredients but starting from the noodles themselves.
Bread with tapioca flour, a popular dish that evokes memories with Quang Tri diners
|
Not fussy in form, tapioca flour bread impresses with its seemingly simple but harmonious combination of bread, tapioca flour bread and dipping sauce.
10 must-try delicious dishes when coming to Hue
|
If you have the opportunity to come to Hue, tourists should take the time to enjoy dishes from famous to popular to fully feel the unique features of this land.
Ho Chi Minh City has more vegetarian culinary tourism destinations at the end of August
|
Taking place in 7 days at Binh Phu Park, the 2026 Ho Chi Minh City Vegetarian Food Festival is expected to attract more than 350,000 tourists.
Witnessing a Vietnamese chef cutting bluefin tuna worth nearly 1 billion VND from Japan
|
The bluefin tuna weighing nearly 220kg was transported by air to Vietnam after an auction at Toyosu fish market, Tokyo, with a total cost of nearly 1 billion VND.
Top 7 popular delicious dishes to try when traveling to Vung Tau
|
Vung Tau cuisine is not fussy or flowery, but conquers diners with the freshness of the products and extremely affordable prices.
Tang Thanh Ha enjoys famous French snails
|
On her personal page, Tang Thanh Ha shared a moment of enjoying a famous French dish - snails.
Miss Ngoc Han excitedly experiences specialty banh cuon cha muc in Ha Long
|
Banh cuon cha muc is the first dish that Miss Ngoc Han enjoyed when she set foot in Ha Long (Quang Ninh).
Traditional bamboo stick bun cha restaurant special in Hanoi's Old Quarter
|
Bamboo-clawed bun cha has long become a familiar flavor of Hanoi people. The meat is clasped with bamboo skewers grilled on charcoal, creating a characteristic aroma for the dish.
New Viet Dairy Expo gathers 1,600 restaurant and hotel guests
|
New Viet Dairy Expo 2026 gathers more than 1,600 guests along with many chefs and culinary experts from home and abroad in Ho Chi Minh City.
The Vietnamese Chef Team won the Silver Medal at the Global Chefs Challenge 2026
|
This is the first time Vietnam has had a Chef Team participating in the global final round of the Global Chefs Challenge 2026 competition.
The leaf has a strange name, becoming a famous specialty when cooked with buffalo meat
|
Although the name sounds confusing, this type of leaf is a specialty of the Muong people in the Northwest. When combined with buffalo meat, the dish evokes a sour taste, the more you eat, the more you feel nostalgic.
Coffee shop like a "fairytale garden" attracts customers in Hanoi
|
The Old Quarter cafe opposite the Hanoi Cathedral impresses many domestic and international tourists.
Sipping with the sour fish soup of Quang Ngai people
|
Quang Ngai - Rustic, sweet and sour fish soup, reminiscent of a hot summer family meal.
Customers queue for an hour, traveling over 20km to eat beef jelly from a strange owner
|
To experience the owner's beef jelly dish that once made many people curious about the past, many customers had to wait an hour for their turn.
Stand banh mi" trend causes fever and how Vietnamese banh mi conquers the world
|
Thousands of "Stand banh mi" videos spreading on TikTok are causing Vietnamese banh mi to continue to cause a fever with international tourists.
Experience a subsidized rice shop that recreates the "grandparents' era" life in the heart of Quang Ninh
|
Quang Ninh - Although it has only been open for more than half a year, the subsidized rice restaurant has brought diners back to the "grandparents' era" through space and old objects.
Singaporeans argue over the list of Michelin chicken rice restaurants
|
The list of the best chicken rice restaurants in Singapore announced by the Michelin Guide is causing fierce controversy on social networks by local people themselves.
Snail vermicelli, shrimp cake and cuisine at Phu Tay Ho attract tourists
|
Hanoi - Phu Tay Ho is considered a place to preserve the typical culinary flavors of Hanoi, most notably snail noodle soup and shrimp cake.
Miss Thien An, Ky Duyen exclaim with chives dipped in braised fish sauce
|
On her personal page, Miss Thien An shared her joy when she re-eaten the famous Western cuisine pickled chives with braised fish sauce.
