Food
Barbak nominated in the top 100 best restaurants in Vietnam
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Barbak Restaurant is named among the 100 restaurants nominated for the Linh Hoa Dong dich vu Award, restaurant category in Vietnam.
Warm stomach with sticky rice with rare Chinese meat in Hue
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When exploring Hue cuisine, visitors may rarely hear about sticky rice with pork belly. This is one of the rustic specialties loved by Hue people.
Rare firewood grilled banh mi shop in Hue, crowded with customers all day
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Hue - Thuan Hung bakery is famous for its hand-powered, wood-burningepely noodle trays.
5 delicious chicken pho restaurants in Hanoi's Old Quarter
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Hanoi's Old Quarter has many delicious chicken pho restaurants, meeting the diverse preferences of diners.
enjoy the chewing of spicy stir-fried rice snails from Hue
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A popular snack of Hue people, spicy stir-fried rice snails attract diners because of the sweet, fatty, crunchy taste of snail meat and the characteristic spicy taste.
Bun Dau restaurant hidden deep in an alley in Hanoi, sells hundreds of servings a day
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Hanoi - Although located deep in a small alley, the vermicelli and fried tofu restaurant still sells hundreds of servings every day thanks to its quality food.
Bun bo Hue restaurant sells 400 bowls a day, simmers bones for 24 hours
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Hanoi - bun bo Hue restaurant on Nguyen Khang street conquers many diners thanks to its delicious and rich broth.
A series of specialties of the flood season that people in the West crave
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Every year, during the flood season around August - November, many tourists return to the West to enjoy unique specialties.
Egg noodle rolls with pork intestines only available in Saigon
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Egg noodle rolls with pork intestines is a dish with a familiar yet strange flavor, attracting many diners to enjoy in Saigon.
Lotus root stuffed with sticky rice - a rare snack hard to find in Hue
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Long lotus stalks stuffed with sticky rice and beans are cooked on a wood stove, creating a unique dish in Hue lotus cuisine.
Michelin suggests 5 restaurants with vegetarian menus worth trying in Hanoi
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Many restaurants in Hanoi have rich and diverse vegetarian menus with creative and attractive ingredients and preparation methods.
Linh fish - a specialty of the West that only appears once a year
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Mekong Delta – Fragrant, delicious, soft, sweet… are the adjectives that diners use to describe linh fish, a specialty fish of the Western region that only appears once a year during the flood season.
Nem Phung - a rustic specialty that you will love more and more the more you eat it in Hanoi
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Hanoi - Nem Phung is a famous specialty of Phung town in Dan Phuong district, conquering diners thanks to its delicious flavor.
A restaurant serving authentic bun bo Hue for over 20 years in a collective housing area in Hanoi
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The Hue bun bo Hue restaurant in Thanh Xuan Bac apartment complex (Hanoi) attracts many diners thanks to its rich flavor and soft, sweet meat.
Korean tourists enjoy Vietnamese pho restaurant in Seoul
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Vietnamese pho restaurant completely recreates local style in the heart of Seoul, delighting Korean guests.
Reaction of foreign visitors about first time eating Hanoi's sandworm omelet
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The Filipino guy who ate the sandworm omelet for the first time commented that it was not scary, the flavor mainly came from the omelet egg and dill mixed in the paste.
Fish noodle shop sells out 50kg of fish every day in Hanoi
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Hanoi - The fish noodle shop on Nguyen Luong Bang street attracts many diners thanks to its crispy fish pieces, light broth, and spicy and sour dipping sauce.
What's in the controversial milk tea in Hanoi?
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Milk tea with milk flower and mineral water with milk flower are causing a stir in October, challenging the curiosity of young people.
Famous chicken pho restaurant, sells thousands of bowls a day
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The mixed chicken pho restaurant on Dang Tien Dong street (Dong Da district) is one of the favorite addresses of pho lovers in Hanoi.
The mixed rice paper shop is crowded with customers all day long despite being far from the center
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Compared to other mixed rice paper shops, many diners prefer mixed rice paper on Me Tri Thuong Street (Nam Tu Liem, Hanoi) because of its balanced flavor and cheap price.
