Food
The 2.7 million VND Thap Trang meal for 6 people is criticized as too expensive, what do artisans say?
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The artisan was surprised to hear that the 2.7 million VND Bat Trang tray was criticized as expensive and unsexy, but the restaurant's business was not affected.
Foreign tourists want to "call for help" when drinking coffee in Vietnam
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Foreign visitors reacted "half-crying, half-laughing" when trying Vietnamese coffee, some even humorously said that they needed to call an ambulance because the coffee was too strong.
2025 International Food Festival - The taste buds journey across five continents
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120 booths will attend the 2025 International Food Festival, which will take place over 2 days, November 22 to 23 in Hanoi.
32 chefs compete in the 2025 Da Nang Professional chefs Competition
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Da Nang - On November 11, the 5th "Da Nang Professional Chefs 2025" took place with the participation of 32 chefs.
Coffee shop on the hill to watch the enchanting sunset in Phong Nha
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Quang Tri - A hill coffee shop in Phong Nha not only attracts tourists with the beauty of nature, but also with its peace and attractive specialties.
Check in on April 30 brilliantly at 5 patriotic cafes in Hanoi
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Many coffee shops in Hanoi have changed their decoration, adding new dishes to the menu to celebrate the April 30 anniversary of the 50th anniversary of the country's reunification.
Go eat Nam Loi hu tieu... to practice meditation
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No one in Ho Chi Minh City who is a gourmet knows that Nam Loi fish noodle shop is located on Ton That Dam street, about to meet Ham Nghi, in Cho Cu area.
Ninh Binh lemon gourd is in the top best specialties in the world
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Lemon goat - one of Ninh Binh's most famous specialties - has been honored by Taste Atlas in the list of the world's best goat dishes.
Tran Thanh reveals the charming bun cha restaurant in Ho Chi Minh City
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Tran Thanh affirmed that Bun cha 29 is the best bun cha restaurant he has ever eaten.
Bun Ca Bun directed Quang Dung's favorite for 20 years
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Ho Chi Minh City - Bun Bo Restaurant is located deep in the small alley, directed by Quang Dung, to eat for 20 years.
West guests complimented 3 specialties not to be missed in Hanoi
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Mark Wiens, American Food Blogger thinks that Bun OC, Bun Cha and Bun Rieu are vermicelli dishes not to be missed when coming to Hanoi.
Coming to Nam Dinh to eat specialties of a dozen people is priced at just 5,000 VND
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Nam Dinh - Banh chieu to is a famous specialty of Nam Dinh, loved by many people and priced at about 5,000 VND/piece.
3 authentic Western vermicelli with fish sauce restaurants in Hanoi
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Fed up with pho, bun cha, visitors to Hanoi can enjoy authentic Western-style bun mat enjoy right in the city center.
Western chefs compare 30,000 and 60,000 VND dipping sauce in Ho Chi Minh City
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The chef, YouTuber, author of Andy hearnden cooking books, was excited to enjoy 5 banh mi restaurants with different flavors in Ho Chi Minh City.
Madam Pang praises the delicious pho, wants to wrap it and bring it back to Thailand
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Madam Pang, President of the Football Association of Thailand, enjoyed a bowl of chicken pho at Noi Bai airport on the evening of January 3 and praised the pho as "the best".
Chi Trung reveals the "most beautiful" banh mi restaurant in Hanoi
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Meritorious Artist Chi Trung did not hesitate to share that he is a "favorite customer" of a banh mi restaurant in Hanoi for more than 50 years.
Mr. Tay seeks 5 popular and most expensive pho restaurants in Hanoi
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Mark Wiens, a famous American food blogger, was excited to experience a series of pho versions in Hanoi.
Hundreds of specialties invite guests at Da Nang Food Tour
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On the evening of March 28, Da Nang Food Tour Festival 2025 - Danang Food Tour Festival 2025 officially opened at Dong Beach Park.
Pho, bun cha in Korea is different from the original but still crowded with customers
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The Korean guy noticed that pho and bun cha sold in Seoul were not really like in Vietnam, but the flavor was mixed to suit the taste of the people of the land of kimchi.
Red tidal season only happens once a year in Hanoi
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Hanoi is starting to welcome the warm sunny days of late spring. This is also the time when red jellyfish appears on familiar street stalls and street corners.
