3 types of vegetables that people with kidney failure should eat regularly
HƯƠNG SƠN (T/H) |
People with kidney failure should prioritize vegetables that are low in potassium, rich in antioxidants and are easy to digest.
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3 familiar dishes that can increase the risk of kidney failure
HẠ MÂY (Theo aboluowang) |
Diet directly affects kidney health. Dishes containing a lot of salt, sugar and fat, if consumed regularly, will increase the burden on the kidneys.
Spices that are good for people with kidney failure
NGUYỄN LY (THEO HEALTH) |
People with kidney failure can use coriander, green onions and fennel as spices to enhance the flavor without increasing the burden of potassium or sodium.
How to drink water to reduce the risk of kidney failure
NGUYỄN LY (THEO HEALTHLINE) |
To reduce the risk of kidney failure, you need to drink water properly, not just drink when thirsty. Experts recommend maintaining a water intake of about 1.5 - 2 liters per day.
