Food

A tofu shop in a parish church in Hanoi for 30 years, sells hundreds of liters a day

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Hanoi - Three decades of flavor, the special tofu shop sells more than 200 liters/day in the heart of the capital.

Western tourists cycling from Hanoi to Hai Phong to find a crab noodle shop in the alley

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Among the street foods Hai Phong has enjoyed, crab noodle soup in a small alley is Nick's favorite dish.

Vegetarian Food Festival in Ho Chi Minh City becomes more vibrant

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HCMC - The 2025 Vegetarian Food Festival will take place from October 31 to November 4, gathering more than 200 booths and expected to attract about 150,000 visitors.

A bowl of bonsai soup, delicious Northwest pieces

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When treated by Thai people in the Northwest region, visitors from the lowlands will definitely enjoy fried painpon (grilled carp), fried pork ( cartilage wrapped in grilled banana leaves), buffalo stewed in the kitchen...

3 luxury restaurants in Hanoi for a memorable date on October 20

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Hanoi - Many hotels and restaurants offer diners a special culinary feast in a romantic space, bringing unforgettable experiences.

The only luxury bun rieu restaurant in Hanoi

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Hanoi - With a unique space, the bun rieu restaurant located at the end of Luong Su alley also attracts many diners because of its taste and attentive service.

Chi Trung reveals the 3-generation family-run chicken pho restaurant in Hanoi

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Artist Chi Trung revealed his favorite pho restaurant on Hoa Ma Street, Hanoi, with quality chicken that is hard to find anywhere else. He likes to order chicken pho with less bread and extra fish balls.

Pho restaurant sells out of chicken in Hanoi

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Hanoi - The pho restaurant on Thanh Bao Street (Ba Dinh, Hanoi) is a familiar address for many diners whenever they want to "change the wind" by eating chicken pho, bun thang...

4 popular traditional bun oc restaurants in Hanoi

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Hanoi has many long-standing, family-run snail noodle shops that are popular. Diners can choose from traditional bun oc to bun oc with banana and tofu; and chilled bun oc.

Western tourists close their eyes and try eating coconut worms bathed in fish sauce in Ho Chi Minh City

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HCMC - An Australian tourist looked at the wriggling coconut worms and exclaimed: "I don't want to eat worms", but still boldly tried it at a sidewalk restaurant.

Westerners eat rat meat as expensive as wagyu beef in Vietnam

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Hanoi - Australian tourists enjoy bamboo rat meat rolled with herbs and shrimp paste and bamboo rat bone soup with taro for the first time.

Nam Dinh beef pho restaurant has been famous for over 25 years in Hanoi

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Hanoi - The pho restaurant on Huynh Thuc Khang street (Dong Da district) is famous for its rich Nam Dinh pho flavor.

International visitors are surprised to know that Vietnam has caramel tofu

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Hanoi - Tofu pudding is not only a favorite street food in Vietnam but also praised by international tourists the first time they try it.

Bun Dau restaurant hidden deep in an alley in Hanoi, sells hundreds of servings a day

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Hanoi - Although located deep in a small alley, the vermicelli and fried tofu restaurant still sells hundreds of servings every day thanks to its quality food.

Bun bo Hue restaurant sells 400 bowls a day, simmers bones for 24 hours

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Hanoi -  bun bo Hue restaurant on Nguyen Khang street conquers many diners thanks to its delicious and rich broth.

A series of specialties of the flood season that people in the West crave

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Every year, during the flood season around August - November, many tourists return to the West to enjoy unique specialties.

Egg noodle rolls with pork intestines only available in Saigon

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Egg noodle rolls with pork intestines is a dish with a familiar yet strange flavor, attracting many diners to enjoy in Saigon.

Lotus root stuffed with sticky rice - a rare snack hard to find in Hue

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Long lotus stalks stuffed with sticky rice and beans are cooked on a wood stove, creating a unique dish in Hue lotus cuisine.

Michelin suggests 5 restaurants with vegetarian menus worth trying in Hanoi

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Many restaurants in Hanoi have rich and diverse vegetarian menus with creative and attractive ingredients and preparation methods.

Linh fish - a specialty of the West that only appears once a year

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Mekong Delta – Fragrant, delicious, soft, sweet… are the adjectives that diners use to describe linh fish, a specialty fish of the Western region that only appears once a year during the flood season.