Food
Enjoy moon cakes through artistic and heritage lenses
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This full moon season, Mid-Autumn Festival cake boxes, high-class prices of big hotels are launched with behind-the-scenes meanings.
What is in the Independence Tet meal that reminds me of memories of the historic autumn of 1945?
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Independence Lunch is an emotional journey, taking each person back in time, back to the boiling August days of 1945.
Phu Quoc herring salad
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What does Phu Quoc pearl island have that you haven't enjoyed yet? Oh my god, in this land imbued with the sparkling coast of Vietnam, there is nothing but it, from the drop of salty and sweet amber fish sauce "in the heart of the heart", to the spicy pepper grains with many concentrates, to the pieces of fish salad with gold starch.
Vietnamese people reach far: Vietnamese bread is famous in the land of Cang Thom
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A small Vietnamese bakery of only 30 square meters in Hong Kong (China) has been honored by Michelin Guide.
The festival opens for free, inviting customers to hundreds of noodle specialties in Ho Chi Minh City
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HCMC - The first Vietnamese Rice Fiber Festival brings people and tourists a journey to explore the "Paradise" of vermicelli and rice noodles across the three regions.
Nam Dinh beef pho restaurant has been famous for over 25 years in Hanoi
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Hanoi - The pho restaurant on Huynh Thuc Khang street (Dong Da district) is famous for its rich Nam Dinh pho flavor.
International visitors are surprised to know that Vietnam has caramel tofu
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Hanoi - Tofu pudding is not only a favorite street food in Vietnam but also praised by international tourists the first time they try it.
Bun Dau restaurant hidden deep in an alley in Hanoi, sells hundreds of servings a day
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Hanoi - Although located deep in a small alley, the vermicelli and fried tofu restaurant still sells hundreds of servings every day thanks to its quality food.
Bun bo Hue restaurant sells 400 bowls a day, simmers bones for 24 hours
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Hanoi - bun bo Hue restaurant on Nguyen Khang street conquers many diners thanks to its delicious and rich broth.
A series of specialties of the flood season that people in the West crave
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Every year, during the flood season around August - November, many tourists return to the West to enjoy unique specialties.
Egg noodle rolls with pork intestines only available in Saigon
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Egg noodle rolls with pork intestines is a dish with a familiar yet strange flavor, attracting many diners to enjoy in Saigon.
Lotus root stuffed with sticky rice - a rare snack hard to find in Hue
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Long lotus stalks stuffed with sticky rice and beans are cooked on a wood stove, creating a unique dish in Hue lotus cuisine.
Michelin suggests 5 restaurants with vegetarian menus worth trying in Hanoi
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Many restaurants in Hanoi have rich and diverse vegetarian menus with creative and attractive ingredients and preparation methods.
Linh fish - a specialty of the West that only appears once a year
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Mekong Delta – Fragrant, delicious, soft, sweet… are the adjectives that diners use to describe linh fish, a specialty fish of the Western region that only appears once a year during the flood season.
Nem Phung - a rustic specialty that you will love more and more the more you eat it in Hanoi
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Hanoi - Nem Phung is a famous specialty of Phung town in Dan Phuong district, conquering diners thanks to its delicious flavor.
A restaurant serving authentic bun bo Hue for over 20 years in a collective housing area in Hanoi
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The Hue bun bo Hue restaurant in Thanh Xuan Bac apartment complex (Hanoi) attracts many diners thanks to its rich flavor and soft, sweet meat.
Korean tourists enjoy Vietnamese pho restaurant in Seoul
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Vietnamese pho restaurant completely recreates local style in the heart of Seoul, delighting Korean guests.
Reaction of foreign visitors about first time eating Hanoi's sandworm omelet
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The Filipino guy who ate the sandworm omelet for the first time commented that it was not scary, the flavor mainly came from the omelet egg and dill mixed in the paste.
Fish noodle shop sells out 50kg of fish every day in Hanoi
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Hanoi - The fish noodle shop on Nguyen Luong Bang street attracts many diners thanks to its crispy fish pieces, light broth, and spicy and sour dipping sauce.
What's in the controversial milk tea in Hanoi?
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Milk tea with milk flower and mineral water with milk flower are causing a stir in October, challenging the curiosity of young people.
