Food safety
Banh mi - a familiar dish, a new worry
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Banh mi has long been an indispensable part of Vietnamese people's daily life. Fast, convenient, cheap and delicious - banh mi is associated with the hurried pace of life of workers.
Extending the temporary suspension of the effectiveness of Decree 46 on food safety
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The Standing Committee of the Government agreed to extend the temporary suspension of the effectiveness of Decree 46/2026/ND-CP and Resolution 66. 13/2026/NQ-CP on food safety.
8 PM News: Postponing the implementation of Decree 46 on food safety
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8 PM News: The Standing Committee of the Government agrees to continue postponing the implementation of Decree 46 on food safety; Island commune in the middle of the Red River catches up with AI in work...
Standing Committee of the Government agrees to continue postponing the implementation of Decree 46 on food safety
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The Standing Committee of the Government agreed to extend the temporary suspension of the effectiveness of Decree No. 46 and Resolution No. 66. 13 on food safety.
Ho Chi Minh City recommends people to ensure food safety in hot weather
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Ho Chi Minh City - In the hot season, each family and food business establishment needs to raise awareness of self-protection of health by choosing, processing, and preserving food properly.
Risk of food insecurity from street food
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Many cases of food safety and hygiene violations of restaurants and eateries have been detected recently. Street food is convenient but potentially risks food safety when many eateries process it in temporary, difficult-to-control conditions.
Being reflected on Facebook, a restaurant in Lang Son was fined 4 million VND
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Lang Son - A food business establishment in Ky Lua ward has just been fined.
Ho Chi Minh City strengthens food safety inspection during hot weather
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Ho Chi Minh City strengthens inspection and supervision of collective kitchens, food services and street food to reduce the risk of food insecurity in the hot season.
General Secretary: People must be more assured when using daily food
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The General Secretary emphasized the view of ensuring the best health of the people and set out the requirement to make people more assured when using daily food.
Hanoi office workers search for food safety and hygiene restaurant
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Office workers in Hanoi cautiously look for lunch stalls as many shops have recently been fined for violating food safety and hygiene.
Moldy banh chung - a silent danger many people have long not known
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Moldy banh chung not only loses its deliciousness but also poses health risks if accidentally used, especially when mold has grown deep inside.
In what cases is food traceability?
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Reader with email vantamxxx@gmail. com asks: In which cases is it necessary to carry out food traceability?
5 common mistakes when processing and preserving food
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Processing food incorrectly, reheating it many times increases the risk of food poisoning.
What information does food business need to store for traceability
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Reader with email mailanxxx@gmail. com asks: What information does a food business need to store to serve traceability when needed?
Secrets to safe eating to prevent food poisoning
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Food safety is an important measure to help prevent poisoning and protect consumer health right from daily meals.
