Watermelon is the most popular dessert. With its sweet and refreshing taste, watermelon is always a top priority for housewives when going to the market.
However, watermelon is a fruit that is difficult to choose, so it is easy to encounter melons with thick, bland nests. Based on some of the suggestions below, housewives can apply and experiment to choose delicious watermelon for their family.
Choose the shape of a watermelon
Choose watermelon with a long, bulky shape, the watermelon will have a lot of water and the round fruit will be very sweet, with few seeds. To distinguish this, in addition to relying on the shape, housewives should check the bottom of the melon.
If a small circle as large as a quarter appears in this area, it will definitely be a delicious watermelon.
Watermelon variety
Basically, if the watermelon has a green canopy, it proves that it has been picked early and not ripe. Cantaloupe plays an important role in helping housewives recognize which watermelon is delicious and ripe because this is the "backbone" of the melon when planted. The cucumber trunk must be small, and the drier it is, the more it cools and the more suitable it is. And for watermelon, market buyers should choose such old fruits because the older the melon is, the more delicious and sweet it will be.
A small note should try to distinguish between old and dead seeds because dead seeds will be young melons.
Watermelon lightning
Housewives should choose melons with a yellow bottom, with canker sores and small spots appearing next to them. According to the long experience of melon farmers, this is the bottom that comes into contact with the ground. Therefore, when ripe, the old melon will have a golden crust, while the young melon will have a golden green crust.
The yellow spots on the watermelon bottom are a sign that housewives can choose a delicious watermelon.
