Cucumbers are a familiar food in the daily diet, known for their high water content, about 95%, low in calories and rich in antioxidants.
According to research, cucumber extract contains phenolic compounds and flavonoids - substances with strong antioxidant properties, helping to neutralize free radicals in the liver, thereby supporting the liver in the detoxification process.
Cucumbers can help cool the body, reduce inflammation, support urine excretion - a natural mechanism to help remove toxins from the body through the liver and kidneys.
The World Health Organization has recommended increasing the use of vegetables low in sugar, rich in water and fiber such as cucumber to support liver function and the digestive system.
The best way to eat cucumbers to help detoxify the liver is to eat them raw after being thoroughly washed; or make sugar-free juice.
Drinking a glass of cucumber juice every morning can help purify the body, reducing the accumulation of toxins in the liver.
However, it is important to note not to abuse. People with cold skin and low blood pressure should consume a moderate amount, combined with other foods.
Cucumbers are not a "detoxifier", but when combined with a healthy diet, they play a positive role in maintaining healthy liver function.