Food
Eating moon cakes for the first time, Western tourists consider them as King cakes
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Vietnamese mooncakes make a strong impression on international visitors with their especially impressive flavor at first taste.
Can you feeligonated with spicy silkworm cakes
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The cuisine of the Mekong Delta is not only diverse and rich because of its abundant source of indigenous materials but also very unique, with dishes that cannot be found anywhere else, such as Chinny cake that brings the breath of rustic and rustic life.
U Minh Ha National Park: Strange flowers in the sky
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On the border with the land of the end of Ca Mau, U Minh Ha National Park is a precious ecological gem.
Unique baked moon cakes of the Giay ethnic group
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In the middle of the mountains and forests of Bat Xat, the Giay ethnic family still preserves the traditional Mid-Autumn Festival with fragrant handmade baked cakes.
Healthy watermelon in Dak Lak village
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Dak Lak - Amidst the thousands of sunshine and winds, the watermelon of the Adese people has a special flavor, captivating anyone who has ever tried it.
Central region porridge has a different flavor, keeping customers
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Porridge is a familiar dish for Central regionans. Each province and city has its own way of cooking to make each bowl of congee soup imbued with local culinary identity.
Experience contemporary baked cuisine in the heart of Hanoi
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Vietnamese cuisine is facing a wave of change, when traditional values are breathed into a modern spirit, not ostentatious but full of inner strength.
Furniture and aroma of famous Cho village cake in Bac Ninh
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Cho village banh tet (Yen Phong commune, Bac Ninh) is only the size of two fingers, the skin and filling are delicious, becoming a gift that many tourists from near and far want to try.
Michelin-named family-run eel vermicelli restaurant in Hanoi's Old Quarter
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After nearly 40 years of working in the eel vermicelli industry, Ms. Vu Thi Lan has turned a small seaweed stall into a culinary address honored by Michelin Guide.
Hanoi has more Halal-standard restaurants
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Hanoi - The launch of Hanoi Halal restaurant is a positive signal for the capital's tourism industry in efforts to diversify products and towards sustainable development.
Michelin-starred restaurant in Hanoi was once given a score of 1 point for... flashiness
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Lamai Garden restaurant, which won the Green Star award from Michelin Guide 2025, always pursues its own philosophy of life.
Walking around Con Market to enjoy all the specialties of Da Nang
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Da Nang - Cho Con is known as a culinary paradise, a place that gathers many attractive local specialties that cannot be missed.
Western tourists spend half a million VND to eat Wagyu beef pho at Tan Son Nhat airport
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The Western tourist experienced Wagyu beef pho at Tan Son Nhat airport (HCMC), appreciating the delicious flavor despite the high price.
Unique cheese rolls dipped in fish sauce in Hanoi
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Hanoi - Banh cuon combined with cheese keo day, egg and traditional fish sauce is a dish that both makes diners curious and controversial.
Lost in the brilliant world of Chinese night markets
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The Chinese night market awakens all senses with its unique flavor and traditional cultural space.
Canh porridge - a specialty called congee but not congee
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Quang Tri is not only famous for its majestic caves but also attracts visitors with a simple rustic dish called congee canh.
E De coffee shop in an ancient house over 100 years old in Hanoi
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Hanoi - A coffee shop in an ancient house over 100 years old on Chau Long street not only serves coffee but also brings an interesting experience to learn about the culture of E De.
Visit Hung Yen ancient market to enjoy unique banh tay
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Banh tay is considered a specialty of Nom village (Dai Dong commune, Hung Yen), an indispensable cake during previous holidays and Tet.
Enjoy rustic cuisine at the foot of Nhan Mountain in Dak Lak
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Dak Lak - Nui Nhan is not only outstanding for its natural scenery and cultural value but also impressed by the typical cuisine of the people of the land of No.
Dried pho specialties that require two bowls at a time to be enough in Gia Lai
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Gia Lai - Two-bowl pho is a creative and attractive variation of traditional pho, durable dried pho served with delicious and sweet broth.
