Nutrition

Notes when eating mangosteen for good health

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To take advantage of the nutritional benefits and limit the unwanted effects of mangosteen, it is necessary to pay attention to some principles when using.

Pennywort water is good for cooling down, but not everyone should drink it

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Although there are many health benefits, people below should not drink too much pennywort juice to avoid harming health.

Reasons why people with high uric acid should eat watermelon, papaya and oranges

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Some fruits can help naturally reduce uric acid levels, including watermelon, papaya...

How to eat fish sauce safely and correctly for people with high blood pressure?

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People with high blood pressure do not necessarily completely abstain from fish sauce, but need to control sodium levels to contribute to supporting blood pressure stabilization and protecting cardiovascular health.

Health benefits of adding honey to tea

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Adding honey to tea not only enhances the flavor but also supplements antioxidants, supports immunity and is beneficial for health.

Vegetables and fruits that are good for the liver to eat regularly

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A diet rich in antioxidants, fiber and healthy fats plays an important role in liver protection.

3 rules when eating to help limit belly fat and reduce bloating

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Belly fat and bloating not only affect figure but also are related to digestive health.

4 types of foods that erode tooth enamel in the daily menu

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Tooth enamel is the hardest protective layer of the body, but once lost, it cannot regenerate itself. Here are 4 foods to note.

Perfect combinations with boiled eggs to lose weight

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Boiled eggs are rich in protein, low in calories, when combined with green vegetables, whole grains and good fats, they help feel full longer, supporting effective weight loss.

Effects of drinking beetroot juice in the morning

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Drinking beetroot juice in the morning is becoming a trend thanks to its positive benefits for cardiovascular health and fitness.

Revealing simple ways to improve mental health at home

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Taking care of mental health early with natural measures is the best way to maintain a balanced state of mind.

Stabilize blood pressure after the holidays with simple habits

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Adjusting a reasonable diet, rest and exercise will help stabilize blood pressure, supporting the body to quickly return to a balanced state.

Liver function recovery thanks to 3 familiar food groups

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Regularly supplementing nutrition can support liver function recovery and protection.

Does eating spicy food increase uric acid in people with gout?

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Chili does not increase uric acid but can stimulate inflammatory reactions and acute gout attacks, especially when eating spicy foods for a long time with a high salt diet.

Suggesting 4 scientific menus to help control uric acid in the blood

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Building a reasonable diet is an important factor in controlling uric acid in the blood.

5 types of soft drinks that help keep kidneys healthier every day

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Maintaining the habit of drinking the right type of water every day can help kidneys function effectively.

How to gain muscle from white rice

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In essence, white rice is a fast source of carbohydrates, which helps replenish energy and support muscle gain.

How to make steamed fish with ginger and shallots, light aroma for family meals

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Steamed fish with ginger and onions is a light and easy-to-make dish, retaining the natural sweetness of fish, suitable for family meals.

4 weight loss principles for people with low blood pressure

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Weight loss in people with low blood pressure needs to be done carefully to avoid fatigue and dizziness due to low blood pressure.

Cooling the liver, detoxifying the liver with easy-to-grow leaves

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Sương sâm leaves can help cool the liver, clear heat, detoxify the liver thanks to antioxidants, support metabolism and reduce inflammation.