Health

Spreading touching stories from the Da Nang medical industry

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Da Nang - Stories about liver transplantation, saving people in the midst of floods, fighting for life in a flash are emotionally recreated in the night of gratitude to the medical industry.

3 hospitals in Hanoi prepare to pilot AI for early detection of cancer and stroke

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Hanoi - March 2026, Hanoi pilots AI at 3 hospitals to detect early cancer, stroke, cardiovascular diseases and support doctors in making clinical decisions.

6 people suspected of food poisoning after eating bread in Ho Chi Minh City

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Ho Chi Minh City - Military Hospital 175 has just received 6 cases admitted to the emergency room with suspected food poisoning symptoms after eating bread.

Secrets to losing weight after Tet, regaining your figure in just a few weeks

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Adjusting your diet and lifestyle scientifically helps you lose weight effectively, regain a sense of lightness and energy for your daily life.

Eating dinner close to bedtime and its effects on digestion and sleep

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Eating dinner close to bedtime can affect digestion, weight and sleep if this habit is prolonged regularly.

Reduce salt properly to make kidneys healthier

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Eating too bland for a long time is not only not better but can also have the opposite effect on kidney function.

Vitamin C and zinc used at the same time bring benefits to the immune system

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Zinc and vitamin C are often used to increase resistance. When combined properly, these two micronutrients can support immunity, but should not be abused.

Director of An Giang Department of Health explains the situation of health insurance drug shortage

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An Giang - Voters reflected that in the past year, at times and places, medical facilities still lacked medicine for patients with health insurance (HI) cards.

Students bring technology to support stroke patients

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Faced with the reality that the number of stroke cases tends to become younger, a group of students has researched and manufactured technology application devices to support functional rehabilitation for patients.

Fruit eating habits that diabetics should avoid

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Some common habits when eating fruit can make blood sugar control difficult.

7 foods richer in vitamin A than sweet potatoes

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Sweet potatoes are famous for being rich in vitamin A, but they are not the only option. Many other familiar foods also provide significantly higher levels of vitamin A.

Knee pain in cold weather and signs the body should not ignore

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Knee pain in winter is often associated with stiff joints, weak muscles, and prolonged lack of activity over time.

Honey-soaked garlic is not suitable for everyone

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Honey-soaked garlic is considered a "golden duo" to help boost immunity, anti-inflammatory, flu prevention and improve digestion.

Lungs healthier thanks to shorter movements in just a few minutes

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Deep breathing techniques such as diaphragmatic breathing, lip closure when combined with light exercise can help airways become more ventilated, increasing the effectiveness of lung activity.

Ministry of Health licenses 48 original brand name drugs

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The Drug Administration of Vietnam (Ministry of Health) issued a Decision announcing the List of 48 original brand name drugs.

Is cold pizza better for blood sugar than hot cake?

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Many people believe that cold pizza helps limit blood sugar spikes thanks to resistant starch. However, experts say this effect is quite limited.

2 types of seafood that help activate genes to prolong life

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The 2 foods below are taken from the sea, which are very effective in activating genes to prolong your lifespan.

Magnesium in familiar tubers helps with weight loss but few people know

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Radishes are rich in magnesium, low in energy, helping to create a feeling of fullness, supporting weight control.

What happens to the liver when drinking fresh coconut water regularly

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Regular use of coconut water can bring certain benefits to the liver, and also potential risks if not taken properly.

Risk of kidney stones due to habits of drinking less water and eating salty food

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Prolonged dehydration, salty eating and abuse of processed foods are contributing to rapidly increasing the risk of kidney stones.