Health
Warning of dangerous complications of hand, foot and mouth disease in children in the summer
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Hand, foot and mouth disease is developing worryingly with severe cases due to EV71. Early detection and timely treatment help reduce the risk of complications and death.
Experts guide how to treat knee joint pain for the elderly
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When the weather turns cold, the number of elderly people coming for examination for knee joint pain tends to increase.
Health check-ups for people with meritorious services, gratitude with practical actions
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Thousands of people with meritorious services to the revolution in Ho Chi Minh City are receiving free health check-ups on the occasion of the 79th anniversary of War Invalids and Martyrs' Day.
Bringing health services to people in revolutionary base areas in Ho Chi Minh City
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Ho Chi Minh City - The medical team of Military Hospital 7A examines and provides health advice to people in 10 communes and wards in the revolutionary base area, contributing to improving community health.
How to control uric acid to help prevent gout complications
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Good uric acid control not only helps reduce gout attacks but also limits damage to joints, kidneys and many dangerous complications.
7 low-calorie foods to help feel full longer, support weight control
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Broccoli, eggs, watermelons or Greek yogurt are all low in calories but rich in fiber, protein or water, helping to feel full longer and supporting effective weight loss.
Unexpected cardiovascular protection benefits from kitchen spices
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Regularly using natural spices in cooking is a simple and economical method to help support cardiovascular health.
Two dangerous aging milestones that many people cannot avoid
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The human body does not gradually age but two major turning points may appear at the age of 50 and 63.
Reasons why not smoking can still cause tongue cancer
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Besides smoking, HPV virus and poor oral hygiene habits are also the leading causes of tongue cancer.
Reasons why green vegetables should be in the menu of people with high uric acid
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Many types of green vegetables not only provide vitamins and fiber but also support controlling uric acid levels, which is why you should add green vegetables to your menu.
Despite heavy rain, Dien Bien people are still busily going for free health check-ups
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Dien Bien - Despite heavy rain, thousands of people have proactively come for free health check-ups and consultations.
Ca Mau strives for 100% of people to have electronic health records in 2026
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Ca Mau launches universal health check-ups, aiming for the goal of 100% of people being examined, screened and having electronic health records in 2026.
Turning traditional medicine into a driving force for community health care
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With nearly 7 million medical examinations and treatments in 2025, traditional medicine is increasingly affirming its role in people's health care, but there are still obstacles.
Warning about the serious harm of energy drinks to the kidneys
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Energy drink addiction can cause serious consequences for kidney health.
Dishes that help the body recover after training
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After exercising, choosing the right food can help the body replenish energy, support recovery and maintain exercise efficiency.
Abusing pain relievers, the risk of kidney damage is difficult to recognize
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The habit of using pain relievers to deal with common pains can cause kidney damage without obvious symptoms.
Pediatric patients with hand-carried needles innocently welcome Children's Day
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Temporarily forgetting the pain caused by illness, pediatric patients with needles still radiantly welcome Children's Day.
Don't do these things when showering, especially women
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Some bathing habits can affect skin and health, especially in women.
How should people with fatty liver eat starch
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Fatty liver does not need to completely abstain from carbohydrates, but it is necessary to eat properly, control portion sizes and prioritize slow-absorbing carbohydrates to limit fat accumulation in the liver.
4 ways to eat fried foods to limit fat accumulation and gain weight
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Below are 4 ways to limit belly fat accumulation and weight gain by controlling portion sizes, eating times and combining foods reasonably.
