Nutrition

How to eat eggs to lose weight without increasing cholesterol

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Eggs are rich in high-quality protein, contain essential amino acids and create a feeling of fullness for a long time, so they are often recommended in a weight loss diet.

Types of meat that support the goal of reducing blood fat

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Among the types of meat that help reduce blood fat, fish meat, especially sea fish rich in omega-3 is considered an effective food group.

How to use cinnamon to optimize anti-inflammatory effects

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Cinnamon has many anti-inflammatory active ingredients, and using it properly such as cooking warm water or combining it with honey and tea will help increase absorption efficiency.

Tips for using chia seeds properly to aid digestion and reduce uric acid

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Chia seeds are becoming a familiar choice in a healthy diet, especially for people with digestive problems or at risk of increasing uric acid.

Simple ways to eat to effectively reduce uric acid

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Building a healthy eating habit every day can help reduce uric acid naturally without being too dependent on drugs.

Revealing foods rich in biotin for thick, healthy hair

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Biotin is considered a vitamin for hair, helping to reduce hair loss and stimulate rapid, healthy hair growth. Many familiar foods rich in biotin can be supplemented.

What happens to the body when applying a low-sodium diet

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Cutting back on sodium can bring many health benefits such as lowering blood pressure, protecting the heart and reducing the risk of stroke.

4 foods that Japanese people often eat to support the protection and detoxification of the liver

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Each food contains different nutrients, and a balanced daily diet can help you protect your liver, detoxify, and fight antioxidants.

Supplement calcium with natural, cheap foods

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Small shrimp (copper shrimp) is a cheap, easy-to-find and easy-to-absorb natural calcium supplement.

How to effectively supplement calcium from boiled eggs

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Boiled eggs are rich in nutrients, not only providing protein and good fats but also a potential source of calcium supplementation.

Is it really a superfood

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Grapes contain more than 1,600 biological compounds, helping to improve cardiovascular, brain, intestines and sleep, and are scientifically recognized as a superfood.

4 types of food that effectively lower blood sugar right after meals

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Almonds, apples... are foods that effectively help lower blood sugar after meals.

How to eat tomatoes for people with anemia

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Anemia, especially iron deficiency anemia, is a common condition that affects millions of people around the world, especially women and children.

Sharing the right way to eat apples to maintain stable blood sugar

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Eating apples properly can help maintain stable blood sugar and prevent metabolic complications

Scientific way to eat lunch to help the body stay alert and keep weight stable

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Eating lunch properly not only provides energy for the whole afternoon but also helps the body stay alert and maintain a stable weight.

The more you eat this type of meat, the faster your skin will sagging and aging

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Eating too much red meat, processed meat or burned meat can destroy collagen, causing wrinkles, premature aging and making the body age early.

3 things to note when using lemon water to effectively lose weight

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Lemon juice is chosen by many people to support weight loss. However, if used incorrectly, this drink can do more harm than good.

Best Vitamins for Brain fog and Improve memory

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Some important vitamins help reduce "brain fog", improve memory and effectively enhance brain health.

Mistakes when eating fruit after dinner can easily cause weight gain even if you eat less

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Many people think that eating fruit after dinner will help their stomach and not worry about gaining weight, but in reality, it is not necessarily like that.

Revealing a group of people who should not eat bitter melon to lower blood sugar

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Bitter melon (bitter melon) is often trusted by many people because it helps lower blood sugar. However, not everyone is suitable to use this fruit.