Nutrition

Reasons why green vegetables should be in the menu of people with high uric acid

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Many types of green vegetables not only provide vitamins and fiber but also support controlling uric acid levels, which is why you should add green vegetables to your menu.

Dishes that help the body recover after training

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After exercising, choosing the right food can help the body replenish energy, support recovery and maintain exercise efficiency.

How should people with fatty liver eat starch

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Fatty liver does not need to completely abstain from carbohydrates, but it is necessary to eat properly, control portion sizes and prioritize slow-absorbing carbohydrates to limit fat accumulation in the liver.

4 ways to eat fried foods to limit fat accumulation and gain weight

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Below are 4 ways to limit belly fat accumulation and weight gain by controlling portion sizes, eating times and combining foods reasonably.

Secrets to keeping blood sugar stable on a hot sunny day

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Drinking enough water, limiting outdoor activities in the hot sun and prioritizing fiber-rich foods help people with diabetes control blood sugar effectively.

Supplement calcium with sweet potato dishes

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Supplementing calcium with items made from taro is a noteworthy nutritional concept.

Formula to support liver detoxification with green tea

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Green tea contains many polyphenols, of which EGCG accounts for the highest proportion and has been proven to reduce inflammation, thereby supporting the body to detoxify the liver.

Reasons why eating less sugar still causes the body to age quickly even after supplementing with collagen

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Experts warn that eating too little sugar can reduce energy, hindering collagen synthesis, causing the skin to age faster than expected.

Saturated fats can be harmful to the cardiovascular system

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Saturated fats can increase LDL cholesterol and affect cardiovascular health if consumed too much in the daily diet.

Points to note when eating mushrooms every day

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Mushrooms are a nutritious food, but eating them every day needs to pay attention to how to choose, process and dosage to ensure safety for health.

Tangerines are good for health but need to be used properly

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Tangerines are a familiar fruit rich in nutrients, but eating them incorrectly can cause digestive discomfort.

2 familiar herbs that help lower natural uric acid and support gout prevention

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Aloe vera and cloves not only help reduce inflammation but also support the control of uric acid in the body.

6 habits of secretly accumulating liver fat and how to prevent it

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Fatty liver develops gradually from unhealthy eating and living habits; early recognition helps prevent effectively.

Lower natural uric acid with spicy vegetables

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Spice vegetables not only create flavor for dishes but also contain many biological active ingredients that can help control uric acid.

5 combination foods to help keep the liver and intestines healthy

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Turmeric, black pepper, tomatoes, olive oil, yogurt, and berries are foods that help enhance liver and intestinal health effectively.

Late dinner habit and little-known health consequences

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Eating late at night can affect digestion, sleep and blood sugar, while eating early helps the body recover better according to the circadian rhythm.

How to reduce visceral fat sustainably

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Creating a reasonable calorie deficit, combining regular exercise and a healthy lifestyle helps reduce visceral fat sustainably without exacerbating the body.

Fatty liver may be due to everyday habits

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Fatty liver can originate from seemingly harmless daily habits.

Should kidney failure limit lotus seeds?

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Kidney failure is a condition where the kidney's filtering function is impaired, making it difficult for the body to eliminate excess substances such as potassium, phosphorus and metabolic products.

Tell you how to control blood sugar by eating fruits in the right amount

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Fruits are a healthy snack for people with diabetes. However, you need to choose one with a low glycemic index and eat it in the right amount.