Health

How to stew bones to help retain maximum nutrients

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Bone stewing is a familiar cooking method in many families, helping to create a naturally sweet broth.

Dengue fever in Vinh Long increased nearly 2.8 times compared to the same period

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Vinh Long - Dengue fever increased sharply compared to the same period, the number of outbreaks increased, while some people are still subjectively self-treating at home.

Activating "red alert", saving a young man with a punctured heart

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On April 3, Bac Lieu General Hospital said that doctors had just performed surgery to promptly save a male patient with a heart puncture in critical condition.

Successful surgery to remove large submandibular gland stones at Vung Tau General Hospital

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Ho Chi Minh City - This is the first time a surgery to remove submandibular stone has been performed and successfully performed at Vung Tau General Hospital.

5 drinks good for people with fatty liver, supporting improved liver function

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Some drinks can help improve liver function and control liver fat when used properly.

Establishing an inspection team after suspected dirty meat in the school kitchen

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Ho Chi Minh City - Ho Chi Minh City Department of Food Safety established an inspection team on the suspected case of dirty meat being put into school kitchens.

Vitamin B12 and the silent effects on women's health

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Vitamin B12 is very important for the blood and nervous system, but many women are deficient without realizing it.

Protein-rich meats that help maintain muscles and health

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Protein-rich meats help maintain muscles, create a feeling of fullness for longer, support metabolism and are suitable for a healthy diet for exercisers.

Anemia and the importance of the intestinal microbiome

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Anemia is not only caused by iron deficiency in the diet but is also closely related to gut health and the body's ability to absorb nutrients.

People with kidney stones should not eat this type of fish

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Some types of fish can increase the risk of kidney stones, people with the disease need to be especially careful.

Exercise to help reduce lower back fat more effectively than plank for the elderly

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After 55 years old, instead of plank exercises that require great strength, chair exercises help activate core muscles, improve posture and support safe fat reduction in the lower back.

8 protein-rich foods to help control blood sugar effectively

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Protein-rich foods, when combined with fiber and healthy fats, can help slow down digestion, supporting long-term blood sugar control.

5 drinks to support good sleep

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Some familiar drinks can help improve sleep quality through their impact on the nervous system, hormone melatonin, and biological mechanisms.

Familiar drinks to help improve fatty liver disease

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Many medical evidences show that pure black coffee can support reducing fatty liver, anti-inflammatory and slowing fibrosis if used properly.

Secret habits that cause liver damage

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Some daily habits can silently cause liver damage, you should be careful.

Nipah virus is not a threat but proper vigilance is still needed

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Before the information that the Nipah virus reappeared in some countries, many people could not help but worry. However, experts said that this is not a new virus, the risk of widespread spread in Vietnam is very low. It is important that people should remain calm, monitor official information and not be subjective in prevention.

Liver transplant saves a baby under 1 year old, weighing only 5.3kg

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A special liver transplant for a baby girl nearly 1 year old, weighing 5.3kg, has just been successfully performed at Vinmec Times City Hospital.

Da Nang urgently prevents the risk of Nipah virus intrusion

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Da Nang - Da Nang City Department of Health has activated emergency measures to prevent the Nipah virus from entering the city.

Golden time to eat rice helps people with high blood pressure sleep more easily and better

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For people with high blood pressure, the time of dinner directly affects sleep quality and nighttime blood pressure control.

Vegetables change color during storage, what is the cause?

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Color changes in vegetables not only detract from aesthetics but also reflect a decrease in quality, nutritional value and potential health risks.