Health

Foods people with gout should abstain from to reduce uric acid

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Gout patients need to abstain or minimize foods rich in purines and factors that increase uric acid.

Simple habits support effective appetite control

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Applying these simple habits will help you effectively control cravings, limit snacking and maintain a feeling of fullness throughout the day.

Inauguration of a project worth over 16.3 billion VND to care for disadvantaged children in Nghe An

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Nghe An - Two housing and dining hall items with a total budget of more than 16.3 billion VND have just been inaugurated at the Nghe An Social Work Center.

Vegetables and fruits rich in magnesium and vitamin K that are good for bones and joints

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Combining magnesium, vitamin K, calcium and daily sun exposure can help the body synthesize vitamin D, supporting strong bones.

The amount of protein a busy woman should supplement every day

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Fitness trainer shares protein supplementation handbook to help busy women maintain muscle, control weight and support effective hormone balance.

Increased uric acid due to seemingly healthy foods

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Many foods that seem healthy pose a risk of increasing uric acid.

Bone broth and chicken broth: Which choice is suitable for health

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Bone broth and chicken broth are both nutritious, but differences in ingredients and cooking methods create their own health benefits.

Turmeric coffee, health benefits and things to note

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Combining turmeric with coffee can bring many health benefits, but not everyone is suitable for this type of drink.

Revealing secrets to processing vegetables that are good for health

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Water spinach can be processed into many dishes that are both delicious and have high nutritional value, good for health.

Oatmeal or eggs, which breakfast is better for fiber and protein

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Both oats and eggs are healthy choices, but differences in protein and fiber make nutritional value change depending on the purpose of use.

5 ingredients that should absolutely not be added to protein drinks

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Mistakes when mixing protein drinks can reduce nutritional value, cause indigestion and affect the body's absorption efficiency.

Silent weekend habits increase insulin resistance risk

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Some weekend habits silently increase the risk of insulin resistance such as overeating, oversleeping...

Does prolonged insomnia increase the risk of kidney stones

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A study published in PubMed Central shows that prolonged insomnia may be associated with the risk of kidney stones.

A bowl of bun rieu is not really "light on the stomach" as many people think

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A bowl of bun rieu contains a significant amount of calories, equivalent to rice for a main meal, which should be noted when eating.

Golden notes when using belly fat-reducing nuts

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Nuts are rich in fiber, protein, healthy fats along with vitamins and minerals, helping to replenish energy, support weight loss and burn belly fat.

Ineffective weight loss due to making mistakes

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Successful weight loss largely depends on how you choose and eliminate food from the beginning. Even choosing ingredients carefully can increase calories if combined incorrectly when cooking.

Depression in the elderly: Don't take it lightly

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Depression in the elderly is often overlooked, affecting mental and physical health, reducing quality of life, and increasing the risk of chronic diseases.

Should you eat pineapple with high uric acid?

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Whether to eat pineapple with high uric acid is a common question for people with or at risk of gout, especially when it is pineapple ripening season like now.

Formula for liver detoxification with winter melon water

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Sugarcane juice cooked with winter melon is a folk drink used by many people to help cool down and detoxify the liver.

Eating canned food regularly, beneficial and harmful to health

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Canned food is convenient but can affect health if used regularly, especially when containing a lot of salt, sugar and saturated fat.