Nutrition

Eating eggs in the morning for 30 days, what happens to the body

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Eating eggs in the morning not only supplements essential nutrients but also helps you feel full longer, reduces snacking, and supports maintaining a balanced diet.

Blood pressure is stable thanks to 3 small habits, easy to implement daily

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The 3 small habits below contribute to helping to better control blood pressure, according to Indiatimes.com.

Is it right to detoxify the liver by drinking coffee every day

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Is detoxifying the liver by drinking coffee right? Discover immediately the effects of preventing fatty liver, cirrhosis and the dosage recommended by international medical experts.

Drinking fresh milk every day needs to pay attention to 2 things to avoid excess nutrients

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Drinking fresh milk every day is a common habit of many families because it is a rich source of calcium, protein and vitamins for the body.

2 evening snack options for people with high blood fat

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For people with high blood fat, choosing food before bed plays a very important role.

Egg milk or hot chocolate, which cold-season drink is lower in calories and fat?

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Egg milk and hot chocolate are both familiar during the holiday season, but which drink is better for your health?

Nutritionist shows 5 food groups to prevent dry skin in winter

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Balancing the digestive system and choosing the right foods helps prevent dry skin and dermatitis effectively in winter.

To increase kidney function, limit eating this familiar soup

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This familiar soup can affect kidney function if eaten regularly, so it is important to pay attention when using it.

Daily sugar intake suitable for the elderly with high uric acid

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Elderly people with high uric acid levels or gout should be especially careful with their daily sugar intake.

The cleanest, safest and best way to wash vegetables for the kidneys

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Washing vegetables properly not only helps keep food safe but also avoids putting pressure on the kidneys.

How to cook winter cassava sweet soup safely for people with high blood sugar

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Controlling portion sizes and processing methods is a method that helps people with high blood sugar enjoy cassava sweet soup without harming their health.

Foods that help increase blood sugar when suffering from hypoglycemia

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Lowering blood sugar can cause fatigue, shaking, and dizziness. Choosing the right foods rich in quickly absorbed carbohydrates helps increase blood sugar in a timely and safe manner.

Low-calorie, potassium-rich dishes help stabilize blood sugar and blood pressure

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Low in calories, rich in potassium and fiber, this root helps you feel full longer, stabilizes blood sugar and supports blood pressure regulation, suitable for middle-aged and elderly people.

The secret to using turmeric to maximize the benefits

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A gastroenterologist in Fortis Delhi said that fresh turmeric is a nutritional treasure trove that helps fight inflammation, slow down aging and protect the heart.

Mistakes when exercising that cause kidney damage that many people often make

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Some wrong exercise habits can put a lot of pressure on the kidneys, even causing damage to the kidneys if prolonged.

Visceral fat-reducing dishes suitable for people over 40 years old

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Instead of dieting excessively, choosing the right dish to help reduce visceral fat is a safe and sustainable strategy for people over 40 years old.

Wild sunflowers help relieve the belly, stabilize blood pressure, support bones and joints

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Banana flowers are rich in fiber, vitamins and minerals, which help improve digestion, support blood pressure regulation and contribute to bone and joint health.

A micronutrient that helps control uric acid and is good for the liver

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In addition to avoiding foods rich in purines, reasonable vitamin supplementation helps stabilize uric acid, reduce joint pain and support gout control.

Doctor shows how to eat a safe year-end party for people with prediabetes

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The end of the year with many attractive parties can cause blood sugar to increase, especially for people with prediabetes if they do not control their diet properly.

Why frozen mangoes can be good for people with high blood pressure

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High blood pressure is one of the common health problems today, requiring patients to pay special attention to their daily diet.