Health

Fruits that support liver and kidney detoxification on hot sunny days

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On hot days, supplementing with fruits and water-rich foods not only helps the body cool down but also supports the liver to detoxify more effectively.

Perfect sunscreen foods for skin in hot weather

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Foods containing antioxidants such as blueberries and watermelons can enhance the ability to protect the skin from the inside before the impact of sunlight.

Drug marketing "disguised" is increasingly sophisticated, besieging young people

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Tobacco marketing tricks are increasingly sophisticatedly disguised, taking young people as targets.

Fruits that help control calories and reduce visceral fat well

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Visceral fat is a type of fat accumulated around organs in the abdominal cavity, which is associated with cardiovascular risk, type 2 diabetes and metabolic disorders.

Notes when choosing fruit juice for pregnant mothers

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Pregnant mothers should choose sterilized or homemade juice from clean fruits and use it sparingly to control the amount of sugar absorbed into the body.

8 healthy liver foods to have in meals

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Foods good for the liver are full of nutrients such as lean protein, fiber, good fats, vitamins and antioxidants.

5 unexpected benefits of growing ginger at home

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Growing ginger at home is not only easy to care for and saves costs, but also helps to proactively source clean spices, support health care and green living space.

Overcoming bad weather to bring critically ill patients back to the mainland

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Ho Chi Minh City - On May 19, Military Hospital 175 successfully brought 2 critical patients from the Truong Sa archipelago to the mainland for treatment.

6 ways to reduce itching and scalp oil in the summer

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Summer heat makes the scalp easily greasy, itchy and produces dandruff. Dermatologists suggest 6 effective care methods.

Successfully performed provincial skull surgery on a 12-year-old boy

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Ho Chi Minh City - Doctors have just successfully performed provincial skull surgery for a 12-year-old boy with a large brain tumor located right in an important functional area.

4 types of summer fruits that kidney patients should limit

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People with kidney disease need to be careful with many familiar fruits in the summer because they contain a lot of potassium, sodium or phosphorus.

4 mistakes newcomers to protein powder often make

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Using protein powder can help increase protein intake to meet daily needs. However, beginners should avoid these mistakes.

Signs that your scalp is having problems

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Unusual changes may be a sign that your scalp is having problems that need attention and care.

Suggested light dinner to keep blood sugar stable all night

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Dinners with easily digestible protein and slow-absorbing carbohydrates help the body maintain stable blood sugar throughout the night, support metabolism and better sleep.

Supporting liver detoxification with wild vegetables growing along the roadside

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Soil bitters often grow naturally along the roadside, which can help support liver detoxification if used correctly.

Ho Chi Minh City tightens border gate surveillance, proactively prevents the risk of Ebola epidemic entering

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Today (May 19), the Ho Chi Minh City Department of Health said that it has strengthened surveillance measures to proactively prevent the risk of epidemics caused by the Ebola virus strain Bundibugyo.

Notes when eating loofah for good health

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Luffa is a familiar food in summer meals, but it needs to be used properly to support health and maintain nutritional value.

Overnight emergency care to bring 2 critically ill patients from Truong Sa to the mainland for treatment

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Ho Chi Minh City - May 19, Military Hospital 175 said it had successfully rescued 2 critical patients from the Truong Sa archipelago to the mainland for safe treatment.

Reduce visceral fat faster by changing dinner

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Changing dinner properly helps reduce visceral fat more effectively: eat on time, reduce sweets, increase protein and green vegetables to limit fat accumulation, and improve figure.

Tips to keep vegetables fresh for a long time and maintain natural color

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Proper storage not only helps vegetables maintain their freshness but also limits color loss and maintains longer-lasting nutritional value.