Health

How to recognize and choose to buy safe milk for young children

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In the context of a diverse milk market with many floating products, recognizing and choosing safe milk is a matter of particular concern for parents.

3 cases to limit snail eating

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Snails are a familiar dish to many people, but not everyone is suitable for regular use.

Prolonged fatigue, thought normal, turns out to be a sign of vitamin D deficiency

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Many people sleep enough, have regular activities but are still chronically tired, the cause may be vitamin D deficiency.

4 potassium-rich foods good for the heart

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Supplementing with potassium-rich foods such as sweet potatoes, spinach, avocados and coconut water helps regulate blood pressure, support heart rate and reduce the risk of cardiovascular disease.

Benefits of eating eggs and toast in breakfast

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Eggs and sour bread are popular breakfasts, helping to stay full longer and support digestion, but other foods need to be combined to be nutritious.

Why is it easy to fall asleep sitting still after breakfast?

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Many people, after finishing breakfast, just sit and rest for a while and feel sleepy, tired, exhausted, even though they did not lack sleep the night before.

Special benefits of ginger for health in cold weather

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Ginger helps keep the body warm, supports digestion and increases resistance, especially beneficial for health in cold weather.

3 healthy alternative milks, rich in protein and calcium

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Vegetable milk is increasingly popular and highly appreciated for being rich in protein, calcium and suitable for many health needs.

Drinking coffee on an empty stomach causes many harmful effects on health

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Drinking coffee on an empty stomach is a habit of many people, but this can potentially have some unhealthy effects.

Severe, sudden headache: Signs not to be subjective

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Severe headaches, sudden appearances, not only cause discomfort but can also be a warning sign of dangerous brain diseases.

Control uric acid by drinking water, eating cherries and losing weight

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Some foods and lifestyle factors can reduce the risk of gout, helping to control uric acid.

Heart-healthy breakfast: Oatmeal is not the only option

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Breakfast is the foundation for cardiovascular health. In addition to oatmeal, many other choices rich in fiber, protein and good fat also bring clear benefits.

The truth about the combination of milk and fruit that can harm the digestive system

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Many people worry that eating fruit with milk is harmful to digestion, but bodybuilders believe this is a common misunderstanding.

Long Tet holidays, health insurance tightens outpatient medicine distribution for over 30 days

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In the upcoming long Tet holiday, health insurance is tightening the issuance of outpatient drugs for over 30 days to ensure compliance with regulations and the rights of participants.

Ginger and honey tea and how to use it to maintain a natural sweetness

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Ginger and honey tea is a familiar drink in many families, especially in the morning or on cold weather days.

To have healthy kidneys in cold weather, these types of drinks should be avoided

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To have healthy kidneys in cold weather, you should stay away from some types of drinks.

Protein and vegetable-rich lunch suggestions to help people who have difficulty sleeping sleep better

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A balanced lunch, full of green vegetables and suitable protein, not only helps maintain energy but also has a positive impact on people who often have difficulty sleeping.

Pharmacy confused because customers demand to buy according to "Doctor" ChatGPT's prescription

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Phu Tho - "Medicine prescriptions" prescribed by Chat GPT are creeping into every highland village, causing many pharmacies to be confused.

Is high-fat cheese really good for the brain

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New research shows that high-fat cheeses and creams are associated with a lower risk of dementia, but there is not enough basis to recommend their application.

Poor nutritional diet silently erodes young people's brains

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Prolonged fatigue, forgetfulness, and lack of concentration are not only due to stress or lack of sleep, but also a direct consequence of a poorly nutritious diet.