Health

2 consecutive cases of severed fingers due to work accidents, doctors advise on prevention methods

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The National Hospital for Tropical Diseases continuously receives 2 cases of multiple fingers severed due to work accidents.

AI and new endoscopic techniques open up opportunities for early cancer detection

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AI and new endoscopic techniques are opening up progress in early cancer detection, helping doctors identify suspected lesions more accurately and promptly.

Ministry of Health warns of food poisoning risk after rain and floods

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After storm No. 4 and floods, the Ministry of Health warned of the risk of food contamination, water sources and poisoning, requesting localities to urgently strengthen inspection and supervision.

How to drink water to help eliminate uric acid effectively and safely

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Maintaining the habit of drinking enough filtered water regularly can effectively support uric acid excretion, contributing to preventing the risk of gout.

How to care for and treat eye damage caused by rheumatoid arthritis

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Rheumatoid arthritis not only causes joint damage but can also affect the eyes. Proper care and treatment help protect vision and limit complications.

Tophi seeds grow larger if uric acid is not controlled

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When uric acid levels in the blood are not controlled, urate crystals can continue to deposit around the joint, forming and making tophi particles larger and larger.

Doctors who do not practice for 24 months may have their licenses revoked

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The Ministry of Health said that doctors may have their licenses revoked if they do not practice medical examination and treatment for 24 consecutive months.

Principles to help effective gym training, better muscle development

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To build effective muscles, exercisers not only need to lift heavy weights but also pay attention to the number of sets, movement amplitude, and execution speed.

Dishes for gout patients after age 50, supporting uric acid control

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Pan-fried chicken breast with green vegetable salad and unsweetened yogurt is a dish that gout patients after age 50 should eat to help control uric acid.

7 foods to help lower uric acid

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Instead of worrying about gout attacks in the middle of the night, you can refer to 7 natural uric acid-reducing foods that help support the excretion of urate crystals and control the disease.

3 ways to eat to support blood sugar control and lowering without dieting

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Maintaining a balanced diet, eating vegetables before starch and supplementing with good fats is a way to eat that can support controlling and lowering blood sugar.

How to use your phone safely, limiting the impact on children's health

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Phones bring many benefits, but using them too much or in the wrong way can affect health and psychology.

5 dishes to help control uric acid, support limiting tophi seeds

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Tophi particles are formed by urate crystals accumulating over time as uric acid rises. A proper diet can help control uric acid.

Vegetable that helps stabilize blood sugar and improve health

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Malabar spinach is rich in fiber, vitamins and minerals, helping to control blood sugar, support digestion and enhance health for people with diabetes.

Edamame soybeans help lower cholesterol and protect cardiovascular health

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Adding edamame soybeans to your diet helps lower cholesterol and protect cardiovascular health.

Foods good for the liver and joints

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Field crab hotpot served with lots of vegetables, tofu and mushrooms can be added to the tray to help the liver and joints.

Request Phu Tho Provincial General Hospital not to generate localized thoughts

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Phu Tho - The Chairman of the Provincial People's Committee just had a working session with the Provincial General Hospital immediately after the leaders of this unit were prosecuted.

Seasonal weather, neck and shoulder pain and bone and joint diseases easily recur

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Seasonal transitions are the time when many people notice more obvious symptoms of neck and shoulder pain, especially in people with spinal degeneration or lack of exercise.

5 groups of calcium-rich foods to help protect bones and joints at age 60

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After age 60, supplementing with calcium-rich foods combined with vitamin D and appropriate exercise can support maintaining strong bones and joints.

Food that helps bones and joints become more flexible after age 50

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After age 50, salmon cooked with tofu and bok choy helps supplement nutrients for more flexible bones and joints.