Health
Da Nang investigates the case of 13 students suspected of poisoning after drinking milk tea
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Da Nang - 13 students of Nguyen Van Troi Secondary School (Tra My commune) showed signs of suspected food poisoning after drinking milk tea bought outside the school.
Broccoli juice and notable health benefits
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Broccoli juice contains many nutrients and antioxidants. This drink can support cardiovascular, digestive, immune health and muscle recovery.
New developments in the case of nearly 100 people suspected of cake poisoning to celebrate March 8 in An Giang
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An Giang - Through investigation into a suspected poisoning case, 98 people ate cakes, of which 97 people had symptoms of abdominal pain, vomiting and diarrhea.
Sedentary lifestyle increases the risk of memory decline
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A sedentary lifestyle not only affects cardiovascular health but also negatively affects the brain.
Night-long organ transplant journey extends life for 7 patients
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Hearts and liver from brain-dead donors are transported overnight from Ho Chi Minh City to Hanoi for organ transplantation, opening up life opportunities for many patients.
7 common mistakes when supplementing collagen
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Collagen supplementation is becoming more and more popular, but many people do not achieve the desired results due to the common mistakes below.
Lower blood sugar thanks to delicious, nutritious protein
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Steamed red carp with low-sugar oil and cumin greens are dishes that provide quality lean protein, rich in fiber, support stability, and lower blood sugar.
Overcoming flooding, Nong Cong General Hospital has resumed operations
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Thanh Hoa - After the floodwaters receded, officers and staff of Nong Cong General Hospital urgently cleaned up and overcame the consequences of the flood.
Saving a 6-year-old boy with a rare blood vessel malformation
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HUE - A 6-year-old boy in A Luoi with a rare pulmonary blood vessel malformation has just been saved by Hue Central Hospital.
Familiar painful locations that can be a sign of impaired kidney function
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Recognizing typical pain correctly will help detect and control kidney disease more effectively.
3 types of meat that people with high uric acid should avoid to keep their kidneys healthy
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People with high uric acid levels need to pay attention to their diet, because some types of meat can increase the burden on the kidneys.
The secret to drinking warm lemon water is good for the kidneys
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Not only does it help purify the body, warm lemon water also has many good effects for the kidneys if used properly.
Vinh Long completes 100% of electronic medical records implementation, improving digital healthcare
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Vinh Long - Complete 100% of medical facilities deploy electronic medical records, creating a breakthrough in digital transformation of healthcare and health management.
7 foods to help the body become toned after age 50
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After age 50, nutrition plays an important role in maintaining muscle, protecting the cardiovascular system and keeping the body healthy.
Clean water treatment and environmental sanitation after prolonged storms
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After storms, domestic water sources are often polluted, posing a potential risk of disease outbreaks.
All public hospitals in Hanoi have successfully deployed electronic medical records
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42/42 public hospitals under the Hanoi Department of Health have successfully deployed electronic medical records.
7 foods that increase uric acid and why should avoid them
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High uric acid can easily cause gout, kidney stones and joint pain. Understanding which foods to avoid will help you control your health effectively and prevent complications.
Saving the life of a 6-year-old child with rare pulmonary artery disease
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HUE - Hue Central Hospital saves the life of a 6-year-old patient with rare pulmonary blood vessel malformation
stimulate liver detoxification with a familiar tea
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A familiar herbal tea can become a powerful "assistant", helping to detoxify the liver more effectively even while you sleep.
Revealing cheap vegetables that help the body produce collagen
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Spinach, kale, bell peppers, Malabar spinach... are vegetables that support the body in producing collagen.
