Health
What happens to the liver when you eat seaweed regularly
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Seaweed is rich in fiber and antioxidants, which can help reduce liver fat and protect liver cells if eaten regularly.
Crisis after eating blood pudding
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Ha Tinh - After eating goat blood pudding, a man had to be hospitalized in critical condition with a diagnosis of septicemia without excluding streptococcus suis.
Lose weight quickly by drinking green bean water
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Green beans, especially green bean juice, help cool down, detoxify and support weight loss.
Secrets to longevity with 30 minutes of practicing this sport every day
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Maintaining the habit of exercising with appropriate sports and exercises not only helps improve physical fitness but also contributes to improving overall health and prolonging life.
What happens to people with high blood pressure when eating eggs regularly
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Eggs are a nutritious food, but for people with high blood pressure, eating eggs regularly can bring both benefits and risks.
Bad ways to lose weight you need to stay away from
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There are many ways to lose weight quickly in a short time but it is harmful to health and the article below will point out.
6 tips to help you eat less without feeling hungry when losing weight
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The following article will show you 6 tips to help you eat less without feeling hungry while losing weight.
Control uric acid effectively with 8 familiar drinks
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The amount of uric acid in the blood will decrease significantly if you regularly use the following drinks.
Lose weight at home with 5 quick breakfasts
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The weight loss process will become easier if you eat these 5 simple, easy-to-prepare breakfasts.
Safe weight loss with apple cider vinegar helps reduce insulin, inhibit fat formation
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Weight loss with apple cider vinegar is considered by some experts to be a safe therapy for health, bringing good results and suitable for many subjects.
Lose weight effectively with 5 scientific diets
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Lose weight healthily with the following 5 diets to achieve quick results and maintain a stable health condition.
Tube culture - a breakthrough solution for people with Tube inflammation
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Vi Xoang thorax is considered a breakthrough solution, a perfect combination of traditional and modern medicine in supporting and treating sinusitis.
5 types of nuts that help reduce blood sugar
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A healthy diet, choosing safe and nutritious foods will help diabetics stay healthy, stabilize blood sugar and prevent other complications of diabetes such as cardiovascular disease and high blood pressure. In particular, nuts are anti-inflammatory and help lower blood sugar.
5 foods you should not eat for breakfast to help lose weight
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Choosing the wrong breakfast dishes will make the body feel hungry quickly and crave more. The following article will point out 5 foods that should not be used for breakfast to make the weight loss process effective.
5 reasons you should stop eating instant noodles
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Although known as a delicious and convenient food, instant noodles also have many potential harmful effects.
Foods that when eaten a lot will run out of calcium in your body
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Calcium is a substance that plays an important role in the human body. A diet rich in calcium is very beneficial for the body. However, in addition to many foods that help build calcium, people should also pay attention to those that are wearing them down if they are tolerated too often.
Beneficial effects of brown sugar for women on "red light" days
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In addition to being an ingredient for dishes, brown sugar also has a useful effect in improving menstrual problems in women.
5 warning signs of spoiled refrigerated food
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To avoid poisoning, when observing that food stored in the refrigerator shows unusual signs of damage, it should be thrown away immediately.
What should people with high blood pressure pay attention to to avoid the risk of cerebral aneurysm complications
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High blood pressure is one of the main causes of cerebral aneurysm. The higher the blood pressure, the higher the risk of cerebral vascular complications, which can easily lead to stroke.
9 foods that can help you reduce the risk of stroke
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According to the World Health Organization (WHO), stroke is the third leading cause of disability and the second leading cause of death globally. Eating a diet high in saturated fat, trans fats, cholesterol and sodium is associated with an increased risk of stroke. Eating a variety of healthy foods in your diet can help reduce the risk of stroke.
