Nutrition

Eating mooncakes the wrong way, easily bloated, increased blood sugar

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Mid-Autumn cakes are high in sugar, fat and starch, so they need to be eaten at the right time and in the right amount to avoid putting pressure on the digestive system and affecting blood sugar.

Effects of lemon leaves when the weather turns cold

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Lemon leaves are not only used as a spice but also appear in dishes and drinks to create a comfortable feeling when the weather turns cold.

Effective ways to supplement vitamin B12

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Vitamin B12 is a necessary micronutrient for red blood cell production and maintaining the normal functioning of the nervous system.

6 fiber-rich foods to eat for breakfast to prevent constipation

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Whole grains, kiwis... are fiber-rich foods that should be eaten for breakfast to prevent constipation.

Things pregnant women need to pay attention to when eating kimchi

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Pregnant women can enjoy kimchi in moderation, choose safe products and pay attention to appropriate eating habits during pregnancy.

How to drink coffee to avoid calcium loss in bones

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Drinking coffee in moderation does not cause significant calcium loss in bones, but the way to drink it and the accompanying diet still need to be noted.

Eating tips to help reduce uric acid, prevent gout attacks

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A reasonable diet can help control uric acid, reduce the risk of recurrence and support the prevention of gout attacks.

Morning eating habits support liver function, stabilize blood sugar

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Start the day with low-processed foods, rich in fiber, combined with protein to help support liver function and stabilize blood sugar.

How to eat fruit to limit rising blood sugar

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Fruits contain natural sugars, so eating can affect blood sugar levels, especially in people with or at risk of diabetes.

Protect the liver and reduce fat accumulation from familiar vegetables

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Supporting liver protection and reducing fat accumulation from vegetables is the choice of many housewives.

How to control blood sugar to enjoy a complete National Day holiday

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National Day holiday with many meals and parties can make blood sugar difficult to control. People with diabetes need to pay attention to diet and exercise.

Types of meat that help support lower uric acid that gout patients should eat

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Gout patients can eat duck meat if processed properly, thereby helping to help lower uric acid.

Reasons why people with high uric acid should drink enough filtered water

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High uric acid is a fairly common condition and closely related to the risk of urate crystal formation, especially in joints.

Familiar cereals that can help control blood pressure

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Corn is rich in fiber, potassium and many nutrients that are beneficial for health, and can be included in the diet of people with high blood pressure.

Good snack for gout patients, supports reducing uric acid

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Gout patients can choose cherries, unsweetened low-fat yogurt and some nuts as snacks to help reduce uric acid.

How to drink lemon water to help eliminate uric acid and improve kidney function

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Does drinking lemon water help reduce uric acid and treat gout? Medical answers about the effects of vitamin C, citrate and how to drink it safely for patients.

How to supplement omega 3 to support control and lower blood pressure

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Fish oil supplements with omega 3 can help stabilize blood pressure, but it is necessary to use the correct dose and pay attention when combining medication.

Foods that can supplement vitamin D

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Vitamin D is an important nutrient that helps the body absorb calcium, maintain bone health, support the immune system and participate in many other metabolic processes.

5 dishes to support effective blood sugar control

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Some starchy and fiber-rich foods can help slow down sugar absorption, supporting more effective blood sugar control.

Reason why perilla leaf water can help lower uric acid

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High uric acid is a problem for many people, especially in living conditions and diets like today.