Nutrition

Risk of liver damage due to protein powder abuse

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Consuming protein powder improperly or exceeding the prescribed dose will negatively affect liver health.

Secrets to supplement protein, calcium, iron from plant-based foods when vegetarian

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Choosing suitable foods when being vegetarian and supplementing enough protein, calcium, iron, vitamin B12 from plant sources plays an important role for health.

3 types of juice to support detoxification and reduce liver fat

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Supplementing with suitable juices can simultaneously promote the detoxification cycle and effectively reduce liver fat.

Choose the right time to eat mangoes for good health

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Eating mangoes at a suitable time can help the body absorb nutrients better and limit discomfort for the digestive system.

How to eat gourd to better absorb nutrients

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Including gourds in the summer menu has the effect of cooling down and supplementing nutrition to help the body stay healthy.

A series of causes that can cause frequent eye irritation

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Not only phone or computer screens, many lifestyle habits and underlying medical conditions can also cause frequent eye irritation.

How to make European-style minced beef sauce spaghetti at home

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Minced beef sauce spaghetti has a rich and easy-to-eat flavor, suitable for changing the taste of a European-style family meal.

Secrets to limit kidney stones in the summer

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Early detection and proper rehydration will prevent the formation of kidney stones as well as keep the excretory system healthy in the summer.

Starch eating principle helps premenopausal women limit weight gain

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Eating starch properly helps premenopausal women control their weight, limit fat accumulation and maintain a stable figure.

Tips for proper calcium supplementation for the elderly

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Experts believe that proper calcium supplementation is an important factor in maintaining a strong bone system and limiting aging complications.

3 things to keep in mind when drinking tea to help lower blood pressure

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Drinking tea can help control blood pressure, but patients need to pay attention to some things when using it.

The link between meat consumption and cancer risk

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Gradually limiting the amount of meat in your daily diet and replacing it with plant-based foods can help reduce the risk of cancer.

Foods that are good for the liver to supplement daily

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Choosing foods that are good for the liver is the best way to help the liver be protected and maintain good function.

How to supplement magnesium for babies with avocado

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Among the natural foods rich in magnesium suitable for young children, avocado is highly appreciated by many nutrition experts for being easy to eat, soft, and nutritious.

3 types of drinks that effectively help reduce body fat

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Some familiar drinks can effectively help reduce fat by helping to create a feeling of fullness, limit cravings and control calorie intake.

6 types of nuts good for people with diabetes, help stabilize blood sugar

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Nuts, if consumed in moderation, can help stabilize blood sugar, bringing many good benefits to people with diabetes.

Reason why plums are good for the heart

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Not only does it help cool down, plums - a fruit in season - also bring many health benefits, especially for the cardiovascular system.

Why should people with poor kidney function limit eating perilla leaves

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For people with poor kidney function, using too many perilla leaves can have adverse effects on health.

3 skin changes when eating sweets regularly

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Sweet foods can bring immediate comfort, but consuming too much sugar for a long time greatly affects the skin.

Winter melon helps lose weight and has many health benefits

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With high water content along with vitamin C, vitamin K, calcium and fiber, winter melon not only has the effect of losing weight but also brings many health benefits.