Nutrition

5 nutrition principles parents need to know for children to grow healthy every day

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According to nutrition experts, building a scientific menu right from the family is an important foundation to protect the health of both adults and children.

Supplement iron with dishes made from green beans

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Supplementing iron from foods with green beans is a healthy choice, bringing health benefits.

People who should not drink lemonade in the evening

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Lemon juice is a familiar drink, rich in vitamin C and many antioxidant compounds that are beneficial for health.

How to drink lemon honey water without increasing uric acid

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Lemon honey water does not necessarily increase uric acid. The important thing lies in the amount of honey used, the frequency of drinking, and the combination with a healthy diet.

Reasons why garlic is good for kidneys and improves overall health

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Adding garlic to the diet not only helps enhance the flavor of the dish, but is also a natural solution to help protect the kidneys and improve overall health.

How to supplement magnesium from not expensive beans

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Magnesium supplementation is essential for health, especially for those who want to gain muscle, people who often have insomnia.

The difference between calcium content in milk, yogurt and soy milk

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Milk, yogurt and soy milk are all familiar drinks. However, the calcium content and absorption capacity of each type are different.

Reduced blood fat is supported by familiar juice

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Reducing blood fat with vegetables, tubers, fruits and juices is a simple way, anyone can do it.

Important notes on nutrition for people with kidney dysfunction

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Experts guide nutritional balance for people with impaired kidney function.

People with diabetes need to follow 4 nutritional principles

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People with diabetes need to maintain a scientific diet to control blood sugar, reduce the risk of complications and improve the quality of life.

Foods that should be in high blood pressure people's dinner

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High blood pressure is one of the common chronic diseases, increasing the risk of cardiovascular disease, stroke and kidney failure if not well controlled.

How do people with high uric acid eat eggs in the summer

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People with high uric acid can still eat eggs in the summer if used correctly and in appropriate amounts.

Vegetable that supports blood fat control

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Controlling blood fat by adding some vegetables to your daily diet is a natural and healthy solution.

How to control blood sugar with snacks

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Chia seed pudding is a simple, easy-to-prepare dish and can become a healthy choice to help control blood sugar.

Offensive to help control blood sugar

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Choosing a suitable appetizer helps slow down the sugar absorption process, increase the feeling of fullness and support effective blood sugar control.

Sweet fruit that rarely increases blood sugar

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Many fruits have a natural sweetness but a low glycemic index (GI), helping people with diabetes feel secure in supplementing their diet.

Kidney function decline, expert guides diet

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People with impaired kidney function need to follow a diet suitable for each stage of the disease, helping to reduce the burden on the kidneys and slow down the progression of the disease.

How to drink lemon water without affecting tooth enamel

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Lemon juice is a drink loved by many people thanks to its refreshing taste and abundant vitamin C content.

Supplement magnesium with breakfast dishes

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Supplementing magnesium with breakfast dishes is a simple and effective way to start a new day with abundant energy.

How to make green tea to help reduce uric acid

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Green tea attracts attention because it contains many polyphenols and catechins that can affect the uric acid production process in the body.