Nutrition
Notes for people with liver and kidney diseases when eating mooncakes
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People with liver and kidney diseases need to be careful when using mooncakes, especially in cases of severe illness or in the acute stage.
5 familiar teas to help lower blood sugar and improve insulin sensitivity
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Supplementing with tea rich in antioxidants is a healthy solution to help stabilize blood sugar and prevent type 2 diabetes effectively.
3 foods to help sleep well, reduce midnight awakening
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The situation of sleeping and naturally waking up at 2-3 am, then it is very difficult to fall back asleep is quite common. Nutrition is a factor that can support.
Milk tea, soft drinks and the risk of fatty liver
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Milk tea, soft drinks and sugary drinks can increase metabolic pressure on the liver, contributing to an increased risk of fatty liver.
Types of leaves that help support lower uric acid that gout patients should eat
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Betel leaves are a spice vegetable with some active ingredients that help support reducing uric acid, gout patients should eat them.
5 dishes to support effective blood sugar control
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Some starchy and fiber-rich foods can help slow down sugar absorption, supporting more effective blood sugar control.
Reason why perilla leaf water can help lower uric acid
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High uric acid is a problem for many people, especially in living conditions and diets like today.
Meals that are good for bones and joints for people over 40 years old
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A reasonable snack not only helps reduce hunger but is also an opportunity to supplement calcium, protein, and vitamin D, which are good for the bones and joints of people over 40 years old.
Foods that help make the liver healthier, many people are eating incorrectly
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Some familiar foods help keep the liver healthy, limit fat accumulation and oxidative stress, but eating incorrectly can reduce benefits.
Suggested menu to help protect kidneys and restore natural health
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Scientific eating helps people with kidney failure improve their health and improve their quality of life.
4 ways to use ginger to help stabilize blood pressure and protect cardiovascular health
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Ginger can be added to the daily diet to help stabilize blood pressure and cardiovascular health, but does not replace medication.
How to lower uric acid from building a daily meal
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Lowering uric acid from building a daily meal is of great interest to many people.
How to reduce the harmful effects of alcohol on the liver
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Alcohol and beer are one of the factors that can cause liver damage if used regularly or in large quantities.
Drinking green bean water for healthy liver: Need to understand correctly
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A healthy liver is what everyone wants. One of the ways for the liver to be healthy is to use some drinks.
Foods rich in potassium support increased kidney function
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Some potassium-rich foods can support increased kidney function.
3 ways to eat bread to avoid for kidney health
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When kidney function declines, the selection of bread and processing methods also need to be noted to control protein, phosphorus and potassium.
Types of drinks to drink after using alcohol to support the liver
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The liver plays an important role in metabolizing nutrients, secreting bile, producing protein and treating toxins, including alcohol from alcohol.
Gout patients need to eat chicken eggs properly to help lower uric acid
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Gout patients can completely eat chicken eggs with healthy preparations to help lower uric acid.
Gout patients need to maintain the habit of drinking lemon water to help lower uric acid
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Lemon juice has the effect of supporting lower uric acid, suitable for gout patients if used correctly.
Prepare calcium-rich drinks good for bones and joints for people over 40 years old
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Some natural drinks rich in calcium such as milk, drinking yogurt, and calcium-fortified soy drinks can be good for the bones and joints of people over 40 years old.
