Nutrition

The nutritious part of corn is often discarded but is good for the liver

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When eating corn, many people often separate the corn silk and throw it away. However, corn silk has many good uses for the liver.

The risk of high blood pressure and blood sugar comes from the habit of skipping breakfast

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Skipping breakfast often can affect metabolism, which may be related to adverse changes in metabolism, blood pressure and blood sugar control.

Reducing white rice, the elderly can receive 3 health benefits

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Reducing white rice and increasing green vegetables, fish, beans and fiber-rich foods can help the elderly control inflammation and help reduce joint pain.

Reasons why people with diabetes should eat more fiber

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Increasing fiber in the diet can help people with diabetes control blood sugar and support cardiovascular health.

How to eat when hungry to feel full for a long time without worrying about gaining weight

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When hungry, choosing food and eating appropriately helps control food intake, create a feeling of fullness for a long time and limit the risk of weight gain.

How to use pomegranate juice for heart health

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Pomegranate juice is one of the nutrient-rich drinks, and many studies have recorded that it can support cardiovascular health when used properly.

Reasons why lemon juice supports liver function and how to use it correctly

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Lemon water has long been chosen by many people as a drink that is beneficial for liver function.

Foods that help support blood pressure control after age 50

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Foods rich in potassium, magnesium, calcium and fiber help support blood pressure control after age 50.

Doctors recommend a nutritious diet for cancer patients

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Cancer patients need a nutritious and diverse diet to maintain physical condition, recover health and better respond to the treatment process.

How to maintain an ideal weight safely and effectively after giving birth

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Maintaining postpartum weight requires a suitable plan, combining diet, exercise and scientific monitoring.

How to reduce waistline and visceral fat in a scientific way

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Instead of just focusing on losing weight, we should manage body composition, reduce visceral fat and increase muscle mass to protect long-term health.

How to supplement magnesium to increase muscle

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Supplementing magnesium to increase muscle is an issue that many people who exercise are interested in.

Eating Malabar spinach incorrectly can silently increase the risk of kidney stones

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Malabar spinach is nutritious, but eating too much or in the wrong way can increase the risk of kidney stones and is not suitable for people with gout and diarrhea.

Calcium-rich fruits to eat regularly

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Figs, especially dried figs, are considered one of the calcium-rich fruits.

Reduce blood fat with a fruit that not many people know about

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Reducing blood fat with fruits, including raspberries, is a natural way, bringing many health benefits.

Simple ways to reduce joint stiffness right at home

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Joint stiffness makes movement difficult. Some simple home remedies can help reduce pain and improve joint flexibility.

Heart disease patients need to pay attention to 3 points when using pork fat and cooking oil

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Cardiovascular health can be protected by combining pork fat and cooking oil scientifically to help balance nutrition and limit the risk of heart disease.

Magnesium deficiency can cause you to lose sleep and often wake up early

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Magnesium is an essential mineral that participates in many bodily activities, from muscle function, bone metabolism to cardiovascular and immune regulation.

Mistakes when eating fruits that make blood sugar and blood fat difficult to control

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Many people eat fruits or juice instead of rice to lose weight but may make mistakes, causing blood sugar and blood fat disorders and increasing the risk of fatty liver.

Supplement magnesium properly

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Compared to abusing functional foods, magnesium absorption from food helps the body absorb more vitamins, fiber and other minerals.