Nutrition

Distinguish 2 types of fiber for proper supplementation

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Soluble and insoluble fiber bring different benefits, from supporting digestion, limiting constipation to controlling blood sugar and cholesterol.

The best time to drink coffee for the heart and intestines

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Drinking coffee at the right time can help take advantage of the benefits of this drink for the heart, while limiting the effects on sleep and blood pressure.

Vegetables that gout patients after age 50 should eat to help control uric acid

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After age 50, the risk of gout and increased uric acid is often accompanied by many metabolic problems such as overweight, high blood pressure...

Foods good for bones and joints of people after 50

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A diet full of calcium, vitamin D, protein and essential micronutrients is good for the bones and joints of people after 50.

Safe ways to eat seafood for people with high blood pressure

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High blood pressure patients can eat fresh seafood if processed properly, limit salt and avoid dry and salty foods to contribute to maintaining stable health.

Foods that can supplement vitamin D

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Vitamin D is an important nutrient that helps the body absorb calcium, maintain bone health, support the immune system and participate in many other metabolic processes.

5 dishes to support effective blood sugar control

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Some starchy and fiber-rich foods can help slow down sugar absorption, supporting more effective blood sugar control.

Reason why perilla leaf water can help lower uric acid

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High uric acid is a problem for many people, especially in living conditions and diets like today.

Meals that are good for bones and joints for people over 40 years old

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A reasonable snack not only helps reduce hunger but is also an opportunity to supplement calcium, protein, and vitamin D, which are good for the bones and joints of people over 40 years old.

Foods that help make the liver healthier, many people are eating incorrectly

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Some familiar foods help keep the liver healthy, limit fat accumulation and oxidative stress, but eating incorrectly can reduce benefits.

Suggested menu to help protect kidneys and restore natural health

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Scientific eating helps people with kidney failure improve their health and improve their quality of life.

4 ways to use ginger to help stabilize blood pressure and protect cardiovascular health

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Ginger can be added to the daily diet to help stabilize blood pressure and cardiovascular health, but does not replace medication.

How to lower uric acid from building a daily meal

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Lowering uric acid from building a daily meal is of great interest to many people.

How to reduce the harmful effects of alcohol on the liver

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Alcohol and beer are one of the factors that can cause liver damage if used regularly or in large quantities.

Drinking green bean water for healthy liver: Need to understand correctly

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A healthy liver is what everyone wants. One of the ways for the liver to be healthy is to use some drinks.

Foods rich in potassium support increased kidney function

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Some potassium-rich foods can support increased kidney function.

3 ways to eat bread to avoid for kidney health

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When kidney function declines, the selection of bread and processing methods also need to be noted to control protein, phosphorus and potassium.

Types of drinks to drink after using alcohol to support the liver

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The liver plays an important role in metabolizing nutrients, secreting bile, producing protein and treating toxins, including alcohol from alcohol.

Gout patients need to eat chicken eggs properly to help lower uric acid

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Gout patients can completely eat chicken eggs with healthy preparations to help lower uric acid.

Gout patients need to maintain the habit of drinking lemon water to help lower uric acid

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Lemon juice has the effect of supporting lower uric acid, suitable for gout patients if used correctly.