Nutrition

3 habits to give up after 40 if you want to live healthy

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After age 40, the body begins to age faster. Giving up bad habits will help reduce the risk of chronic diseases and maintain long-term health.

A seemingly harmless eating habit silently increases the risk of kidney stones

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Kidney stones can form from seemingly harmless eating habits.

People with diabetes need to avoid these things in their diet

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People with diabetes need to eat scientifically, choose suitable foods, limit sweetness, and control blood sugar.

The difference between fresh milk and milk powder for the health of the elderly

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The difference between the two types of milk mainly lies in characteristics, additional ingredients and users, not in core nutritional value.

How to eat eggs for people with high uric acid

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People with high uric acid levels need to pay attention to choosing suitable foods to reduce the risk of pain from gout and support maintaining health.

Fresh and refreshing pineapple juice supports collagen synthesis and is good for digestion

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Pineapple provides vitamin C, a nutrient needed for collagen synthesis. Below are 4 refreshing and easy-to-make pineapple juice recipes for summer.

How to make green tea to help the liver detoxify

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Some foods rich in antioxidants such as green tea can help the liver detoxify.

5 taboos to avoid when eating eggs to better absorb nutrients

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Eggs are a nutritious food, but if combined or processed incorrectly, it can reduce nutrient absorption.

Supplementing with omega-3 to support the brain and emotions

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Omega-3 is not only beneficial for the cardiovascular system but can also support improving mood when supplemented appropriately in the daily diet.

3 types of coffee that diabetics can refer to use

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Diabetes patients can drink coffee but need to control their consumption and how to prepare it.

Mangosteen is extremely rich in vitamin C but people below should not eat it

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Mangosteen is a fruit rich in antioxidants, vitamin C and fiber, but there are 3 groups of people who should be cautious when eating it.

People with gallstones should supplement these 3 types of fruits

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These fruits are good for people with gallstones and contribute to improving overall health.

3 types of drinks that help stabilize blood sugar well

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No drink can lower blood sugar immediately, but the drinks below can help maintain stable blood sugar levels.

2 ways to process chicken breast to help lose weight effectively

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Chicken breast is a familiar choice in the weight loss menu thanks to its high protein content, low fat and easy to combine with many types of vegetables.

How to make black bean and lotus seed water good for health

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Black bean lotus seed water is a refreshing, nutritious and easy-to-prepare drink at home.

Foods rich in purines

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Understanding the purine content in each familiar daily food group will help you proactively build a reasonable diet.

3 types of cakes safe for people with diabetes, do not cause sudden blood sugar spikes

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Cakes for people with diabetes are not only a healthy snack but also play a role in supporting blood sugar control if chosen correctly.

3 vitamin-rich morning drinks, help strengthen bones

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Adding vitamin-rich drinks to breakfast helps provide essential nutrients, supports maintaining bone density and keeping bones strong.

Supporting kidney nourishment in the summer thanks to the combination of kudzu root powder and black sesame

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Kidneys can be supported with care thanks to the combination of kudzu root powder and black sesame. This duo also contributes to cooling down and supplementing nutrients for the body.

4 steps to make stir-fried chicken with bell peppers quickly and neatly, with enough nutrients

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Chicken stir-fried with bell peppers is a dish with a natural sweet sauce from vegetables and a simple processing method.