Health
Khoai lang tốt nhưng không nên ăn chung với 3 thực phẩm sau
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Khoai lang giàu chất xơ, vitamin. Tuy nhiên, nếu ăn không đúng cách, thực phẩm này có thể gây đầy bụng, nhất là với người có hệ tiêu hóa nhạy cảm.
Siết từ sản xuất đến lưu thông trong lĩnh vực an toàn thực phẩm
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Quy định mới từ ngày 26.1.2026 siết chặt quản lý an toàn thực phẩm, bịt kẽ hở để ngăn thực phẩm giả.
Reasons why people over 50 need to maintain upper body strength every day
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After 50 years old, healthy arms and shoulders not only help with effective exercise but also support daily activities.
Reduce visceral fat starting from dinner with 3 things to note
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Dinner plays an important role in controlling and reducing visceral fat. Eating properly helps the metabolism process take place more effectively.
Raising a Neu tree to welcome Tet, a woman suffered severe burns due to electric shock
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Nghe An - While erecting the Neu tree to welcome Tet, a woman was electrocuted due to a bamboo tree touching an electrical wire, and had to be hospitalized in a state of severe burns.
Nipah virus returns, Ministry of Health requests medical facilities to tighten epidemic prevention
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The Nipah virus with a mortality rate of up to 75% has recorded new cases in India. The Ministry of Health requires medical facilities to proactively take measures to prevent and control the epidemic.
Ministry of Health issues emergency warning about 5 milk products suspected of being contaminated with toxins
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The Ministry of Health has just issued an urgent warning about 5 milk products suspected of being contaminated with toxins created by bacteria, which may affect the health of young children.
Strengthening monitoring of the Nipah virus epidemic in Hue City
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HUE - Hue City Department of Health requests health units to strengthen epidemic surveillance and advise people to prevent Nipah virus.
Doctors talk about the risk of an outbreak of Nipah virus in Vietnam
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Ho Chi Minh City - Doctor Truong Huu Khanh - Children's Hospital 1 said that the possibility of Nipah virus causing an outbreak in Vietnam is very low.
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8 PM News: Death rate up to 75%, Vietnam wary of Nipah virus
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8 PM News on January 27th: Death rate up to 75%, Vietnam wary of Nipah virus; Bank robbery in Gia Lai: Police reveal new clues;...
Effectively reduce fatty liver disease by drinking black coffee properly
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Black coffee can help improve fatty liver if used properly and scientifically.
Skipping meals and the silent effects on cardiovascular health
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Skipping meals causes blood sugar in the body to fluctuate erratically, increasing stress hormones and forcing the heart to work harder than normal.
Nutrients that help prevent the risk of memory decline
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Vitamin D, seaweed and NMN are considered potential nutrients that help protect brain health and prevent memory decline.
Nipah virus causes up to 75% of deaths but is difficult to outbreak if well prevented
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The Nipah virus reappeared in India with a high mortality rate, but the risk of an outbreak in Vietnam is assessed as low if well prevented.
Cardiologist explains why many people become sensitive to gluten
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From bloating to immune disorders, gluten sensitivity is increasing. Experts explain the causes and suggest ways to restore the intestines.
Breakfast to support uric acid reduction for people after age 50
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A suitable breakfast can directly contribute to stabilizing uric acid levels in the blood, especially for people after age 50.
Best bamboo shoot processing method for liver patients
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How should people with liver disease process bamboo shoots to reduce toxins, limit the burden on the liver while still maintaining nutritional value?
Time when diabetics need to stop omega-3 supplementation
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People with diabetes need to stop supplementing with omega-3, the following signs appear.
Common habits that make health training ineffective
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Common habits that make health training ineffective such as underestimating drinking enough water, skipping strength training...
4 types of cheap but nutritious dried fish that are good for health
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Dried fish is a source of protein, omega-3 and minerals if you choose low-salt types and prepare them reasonably.
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