Health
Get rid of these habits in the morning to lose weight and stay alive
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Some seemingly harmless morning habits can hinder the weight loss process, affecting long-term health if maintained regularly.
Notes when improving anemia with diet
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A reasonable diet can help improve anemia, but it is necessary to choose and combine suitable foods to increase nutrient absorption.
3 meal times that easily cause weight gain and fat accumulation
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Below are 3 meal times a day that can make excess energy easily turn into fat, increasing weight if maintained for a long time.
Abnormally high uric acid may be related to some diseases
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High uric acid is not only due to uncontrolled eating. Some medical conditions in the body can silently increase this index.
Genetic heart disease and factors that increase risk
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Heart disease is not only related to lifestyle but can also be affected by genetic factors and family history.
Dengue fever is in the epidemic season
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According to the Ministry of Health, dengue fever and hand, foot and mouth disease are in the epidemic season, usually lasting from May to November every year.
Military Hospital 175 put into operation 1,000 new hospital beds
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HCMC - On May 26, Military Hospital 175 inaugurated the 1,000-bed general hospital project, helping to reduce the burden on down-line hospitals.
Selling buffaloes, spending billions to treat diseases, people hope to exempt hospital fees
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To have money to treat relatives, many families have to borrow money everywhere. When they heard the policy of exempting hospital fees for all people, they looked forward to the daily plan.
Simple ways to drink water to prevent increased blood sugar after meals
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Drinking water at the right time and properly helps stabilize blood sugar, supporting the prevention of diabetes complications.
Preventing hypoglycemia in the elderly to avoid dangerous complications
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Hypoglycemia in the elderly can cause dizziness, falls, brain damage and even death if not treated promptly.
Discovering that Ngan Collagen products have not been published or advertised in violation of regulations
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The Food Safety Department requested inspection and handling of violations of advertising of Ngan Collagen products due to not being licensed for advertising and advertising.
What to eat to increase immunity when infected with COVID-19
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When infected with COVID-19, eating properly helps the body increase resistance and recover quickly. Here are foods that should be supplemented to support the immune system.
Son La invests in repairing a series of hospitals
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Son La province is investing in repairing and maintaining facilities at a series of provincial and district hospitals, with a total investment of tens of billions of VND.
Emergency care for fisherman with kidney pain on Truong Sa island
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Military doctors on Truong Sa island are actively treating a fisherman who suffered from serious health problems while fishing at sea.
Central Endocrinology Hospital: Milk sold at hospital cafetaries is the responsibility of the tenant
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Regarding the appearance of self-declared milk for sale in the Central Endocrinology Hospital, the hospital has responded to this issue.
Nghe An recorded 72 cases of COVID-19 since the beginning of the year
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Nghe An - The COVID-19 cases are all mild, no deaths have been recorded, the health sector has reactivated epidemic prevention measures.
6 main characteristics of diabetes signaling
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Some of the main features of the face, all of which are related to uncontrolled blood sugar levels in the body, cause diabetes.
Detoxify the liver naturally with familiar spices
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Coriander is not only an easy-to-find spice but also has the ability to support liver detoxification.
Surprise: You should not eat plums with chili salt to improve blood pressure and reduce blood fat
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hau Linh has potential benefits for cardiovascular health, especially in helping to stabilize blood pressure and reduce blood fat.
Tips for handling blood sugar lowering quickly and effectively
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One of the most effective and simplest ways to deal with lowering blood sugar is to immediately eat or drink 15g of fast-acting carbohydrates.
